Phytochemical therapy

Phytochemicals, the non nutritional parts are natural chemical constituents in plants to protect against diseases and to form color as well as other organoleptic properties. Study of Phytochemicals have emerged as a potential source to find a better treatment or cure some diseases with little or side effects or to create a synthetic equivalence for commercial profits.
1. Allicin
Allicin is phytochemical containing sulfur in the class of organosulfur compound, found abundantly in onion and garlic.
*1.1. Phytochemical Allicin and anti bacterial activity
*1.2. Phytochemical Allicin and cardiovascular diseases
* 1.3. Phytochemical Allicin and anti cognitive activity
1.4. Phytochemical allicin and hypertension
1.5. Phytochemical Allicin as antioxidants
1.6. Phytochemical allicin and hypertension 
1.7. Phytochemical Allicin and hyper cholesterol
1.8. Phytochemical Allicin and malaria 
1.9. Phytochemical Allicin and Colon Cancer
1.10. Phytochemical allicin and Osteosarcoma
1.11. Phytochemical allicin and pancreatic cancer
1.12. Phytochemical allicin and endometrium cancer
1.13. Phytochemical allicin and liver cancer
1.14. Phytochemical allicin and Stomach cancer

2. Allyl isothiocyanate
Allyl isothiocyanate is phytochemical containing sulfur in the class of organosulfur compound, found abundantly in horseradish, mustard, wasabi, etc.
*2.1. Phytochemical Allyl isothiocyanate and Brain Cancer
* 2.2. Phytochemical Allyl isothiocyanate and Bladder Cancer
2.3. Phytochemical Allyl isothiocyanate and liver cancers 
2.4. Phytochemical Allyl isothiocyanate and Prostate Cancer

***3. Anacardic acids are phenolic lipids, phytochemicals of the organic acid found abundantly in cashews, mangoes, etc.
*3.1. Phytochemical Anacardic acids and Breast cancer
*3.2. Phytochemical Anacardic acids and Prostate cancer
3.3. Phytochemical Anacardic acid and Lung cancer
3.5. Phytyochemical Anacardic acid and anti microbal activity
3.5. Phytochemical Anacardic acids and pituitary adenomas

***4. Phytic acid (Inositol hexaphosphate) are phytichemicasl of the organic acid found abundantly in nuts, sesame seeds, soybeans, wheat, pumpkin, beans, almonds, etc.
*4.1. Phytochemicals Phytic acid and Alzheimer's disease (AD)
*4.2. Phytochemicals Phytic acid and Colorectal cancer
4.3. Phytochemicals Phytic acid and Cancers
4.4. Phytochemicals Phytic acid and Prostate cancers
4.5. Phytochemical Phytic acid and Diabetes

5. Piperine is a phytochemical alkaloid in the class of organosulfur compound, found abundantly in white and black pepper, long pe pper, etc.
*5.1.Phytochemical Piperine and antimicrobial activity 
*5.2. Phytochemical Piperine and Breast Cancer
5.2. Phytochemical Piperine in the Prevention and Treatment of Breast Cancer

*5.3. Phytochemical Piperine and Angiogenesis
5,3, Phytochemical Piperine Cuts Off Energy Supply of Cancers, Scientists Find 
5.4. Phytochemical Piperine and cognitive impairment
5.5. Phytochemical Piperine and Obesity's inflammatory metabolic dysfunctions
5.6. Phytochemical Piperine and diabetes
5.7. Phytochemical Piperine and allergic effect
5.8. Phytochemical Piperine and Immunity
5.9. Phytochemical Piperine and allergic effect
5.10. Phytochemical Piperine and Asthma

6. Tartaric acid is a phytichemicasl of the organic acid found abundantly in nuts, apricots, apples, sunflower, avocado, grapes, etc.
*6.1. Phytochemical Tartaric acid enhances intestinal absorption
* 6.2. Phytochemical Tartaric acid and Antibacterial activity 
6.2. Phytochemical Tartaric acid, The Natural Alternate Antibiotic, Scientists Say

7. Phytochemicals Dithiolthiones
Dithiolthiones are phytochemicals in the class of Organosulfides, found abundantly in cruciferous vegetables, garden sorrel, horseradish, etc.
*7.1. Phytochemicals Dithiolthiones Hepoprotective effect
*7.2. Phytochemical Isothiocyanates and Cancers
7.3. Phytochemical Isothiocyanates as Antioxidants
7.4. Phytochemical Isothiocyanates and heart diseases
7.5. Phytochemical Sulforaphane (Isothiocyanates) and neuroprotective effect 
7.6. Phytochemical Sulforaphane (Isothiocyanates) and Obesity 
7.7. Phytochemical Sulforaphane (Dithiolthiones) and Lung diseases 
7.8. Phytochemical Sulforaphane (Dithiolthiones) and Liver disease
7.9. Phytochemical Sulforaphane (Dithiolthiones) and Breast cancer
7.10 Phytochemical Sulforaphane (Dithiolthiones) and Prostate cancer 
7.11. Phytochemical Sulforaphane (Dithiolthiones) and Colon cancer 
7.12. Phytochemical Sulforaphane (Dithiolthiones) and Cervical cancer 

8. Phytochemical Polysulfides
*8.1. Phytochemical Polysulfides and colon cancer
*8.2. Phytochemical Polysulfides and breast cancer
8.3. Phytochemical therapy - Polysulfides and Skin Cancer
8.4. Phytochemical Polysulfides and cardiovascular diseases
8.5. Phytochemical Polysulfides and Immunity 

9. Phytochemicals Indole-3-carbinol
*9.1. Phytochemical Indole-3-carbinol and Breast cancer
* 9.2. Phytochemical Indole-3-carbinol and Lung cancer
9.2. Plantbase Bioactive Indole-3-Carbinol, in the Prevention and Treatment of Lung Cancer

9.3. Phytochemical Indole-3-carbinol and pancreatic cancer
9.4. Phytochemical Indole-3-carbinol and Prostate cancer
9.5. Indole-3-carbinol (I3C) and Cervical Cancer

Other posts
*Curcumin and Non alcoholic Fatty liver disease 
*Phytochemical Triterpenoid and Non alcoholic Fatty liver disease
*Berberine and Polycystic Ovarian Syndrome (PCOs)
*Tanshinones and Polycystic Ovarian Syndrome (PCOs)
* Phytochemical therapy - Phytochemicals Dithiolthiones (isothiocyanates)

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