The heart is a four-chambered, hollow muscle and double acting pump located in the chest between the lungs is a muscular organ in the human body.
The heart formed an important part of the circulatory system that pumps blood through the blood vessels to nourish the body and assist in the removal of metabolic wastes.
In 2016, cardiovascular diseases cause the death of 2,303 deaths each day, in the US.
Heart failure (HF) is a medical condition associated with the reduced function of the heart muscle that can not maintain blood flow to meet the body's needs, leading to symptoms of
Tomatoes provide about 80% of the lycopene in the world diet. In plants, lycopene protects the host against excessive photodamage and perform various functions in photosynthesis.
On finding a potential compound for the prevention of heart failure HF, researchers examined the dietary intervention in patients with HF on lycopene on biomarkers of inflammation.
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Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.
(1) Lycopene dietary intervention: a pilot study in patients with heart failure by Biddle MJ1, Lennie TA, Bricker GV, Kopec RE, Schwartz SJ, Moser DK. (PubMed)
(2) Higher dietary lycopene intake is associated with longer cardiac event-free survival in patients with heart failure by Biddle M1, Moser D, Song EK, Heo S, Payne-Emerson H, Dunbar SB, Pressler S, Lennie T. (PubMed)