On seeking natural therapy with no side effects, scientists may have a whole fruit for the improvement of the ratio of the gut microbiome, according to studies.
Gut microbiota is the microbe population (tens of trillions) that lives in the intestine.
The plant has been used as herbs in traditional medicine for the treatment of acute and chronic diarrhea, gastritis, gastric ulcer, and duodenal ulcer, enterocolitis, ulcerative colitis, anemia, cystitis, kidney disease, and psoriasis, diabetes, etc.
Researchers on finding a natural remedy which processed a strong effect in the improvement of digestive system examined the bilberry effect on intestinal barrier function and digestive enzyme activity, through regulating the gut microbiota in aging rats.
Aging rats selected to the study were orally injected by a medium-dose bilberry anthocyanin extract (20 mg per kg bw per day) which is considered the optimum amount to regulate the intestinal function.
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Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
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Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.
(1) The Seventh Biennial Berry Health Benefits Symposium by Seeram NP 1, Burton-Freeman B. (PubMed)
(2) Bilberry anthocyanin extract promotes intestinal barrier function and inhibits digestive enzyme activity by regulating the gut microbiota in aging rats by Li J1, Wu T1, Li N1, Wang X1, Chen G1, Lyu X1. (PubMed)
(3) Role of the normal gut microbiota by Sai Manasa Jandhyala, Rupjyoti Talukdar, Chivkula Subramanyam, Harish Vuyyuru, Mitnala Sasikala, and D Nageshwar Reddy. (PMC)
(4) Impact of the gut microbiota on chemical risk assessment by Time Rask Licht and Martin Iain Bahl. (Science Direct)