In the study to examine the effectiveness of dietary treatment in
children with
simple obesity on the basis of thorough analysis of their state of
nutrition, method of nutrition and eating habits and the impact of other
environmental factors, Dr. Weker H. at Instytut Matki i Dziecka, ul.
Kasprzaka indicated that 1. Simple obesity in children aged 3-15 yrs is
connected with familial
and environmental factors, including incorrect eating habits. 2. Dietary
treatment consisting in the lowering of energetic value of the diet
through the reduction of fat consumption and quantity and quality
changes with respect to carbohydrates consumption decreased the
children's obesity, and was more effective in the older age group (7-15
yrs). Dietary treatment normalizes the lipid profile in children. 3.
Significant body mass loss has been observed in children in whose diet
the amount of proteins and their share in the total energy value only
slightly differs from the level before the dietary treatment. The amount
of proteins in the children's diet was within the range of physiological recommendations(1).
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(1) "[Simple obesity in children. A study on the role of nutritional factors]" by Weker H.
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