Kyle J. Norton
Chickpeas may have a substantial and therapeutic effect in ameliorated production of proinflammatory cytokines in induction of symptoms of pain, swelling, redness,....during the early phase of infection, some scientists suggested.
Garbanzo beans also known as chickpea is an edible legume of genus Cicer and the family Fabaceae, high in protein and minerals. It is one of the earliest cultivated vegetables, native to Middle East.
Inflammation is a natural process of immune system in protect the damage tissues against invasion of foreign substances.
Evaluation of the effect of chickpea anti inflammatory activities may involve expression of several aspects and mechanisms.
Legume intake including chickpeas, in the study of 486 Tehrani female teachers expressed a strong effect in reduced levels of E-selectin induced by expression of cytokines during the inflammatory process, and down regulated of rapid E-selectin may have a profound effect to protect against chronic inflammation.
E-selectin, also known as CD62 antigen-like family member E (CD62E), is a cell adhesion molecule expressed on inflamed endothelial cells activated by inflammatory cytokines in acute phase of infection.
Vascular cell adhesion molecule-1 (VCAM-1) is a protein expressed on the surface in activated endothelial cells.
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Kyle J. Norton, Master of Nutrients
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.
(1) Legume consumption is inversely associated with serum concentrations of adhesion molecules and inflammatory biomarkers among Iranian women byEsmaillzadeh A1, Azadbakht L.(PubMed)
(2) Non-soya legume-based therapeutic lifestyle change diet reduces inflammatory status in diabetic patients: a randomised cross-over clinical trial by Hosseinpour-Niazi S1, Mirmiran P2, Fallah-Ghohroudi A1, Azizi F3.(PubMed)