Obesity is defined as a medical condition of excess
body fat has accumulated overtime, while overweight is a condition of
excess body weight relatively to the height. According to the Body Mass
Index(BMI), a BMI between 25 to 29.9 is considered over weight, while a
BMI of over 30 is an indication of obesity. According to the statistic,
68% of American population are either overweight or obese.
Type II diabetesDiabetes
is defined as a medical condition of insufficient insulin entering the
bloodstream to regulate the glucose. It is either caused by cells in
the pancreas dying off or receptor sites clogged up by the accumulation
of fat and cholesterol. In some case, diabetes is also caused by allergy reactions of cells in our body.
How do calculate your BMI indexBMI= weight (kg)/ height (m2)
How obesity cause type II diabetes
Type II diabetes is a result of insulin resistance and obesity is considered as a risk factor for developing insulin resistance.
1.
According to the article of "Obesity and insulin resistance" by Barbara
B. Kahn and Jeffrey S. Flier (1), researchers indicated that the
association of obesity with type 2 diabetes has been recognized for
decades, and the major basis for this link is the ability of obesity to
engender insulin resistance. Insulin resistance is a fundamental aspect
of the etiology of type 2 diabetes and is also linked to a wide array of
other pathophysiologic sequelae including hypertension, hyperlipidemia,
atherosclerosis (i.e., the metabolic syndrome, or syndrome X), and
polycystic ovarian disease.
1. Can Gene and Inherited factor cause of Obesity and type II diabetes be changed
Obesity and type II diabetes as a result of genetic susceptible or heredity can be prevented, according to the study of " Lifestyle and Genetics in Obesity and type 2 Diabetes." by Temelkova-Kurktschiev T, Stefanov T. (Source from Medicobiological Unit.) posted in PubMed, researchers found that gene-lifestyle interaction studies suggest that
a. Genetic susceptibility to obesity and type 2 diabetes
may be partially or totally kept under control by healthy lifestyle or
lifestyle modification and that lifestyle determines whether an
individual is likely to develop the disease.
b. Inherited factors,
however, seem to influence individual response to a lifestyle
intervention program and even the motivation for lifestyle change.
Personalized interventions according to genotype may be, therefore,
considered in the future.
By then lifestyle modification targeting dietary change and increased physical activity may be recommended for successful obesity and type 2 diabetes prevention irrespectively of genetic susceptibility.
2. Leptin and Obesity and Type 2 Diabetes
Since
leptin is the protein product of the obese gene, many researchers have
tries to develop the mew approach to treat obesity and type 2 diabetes.
In a study of " Novel Approaches to the Treatment of Obesity and Type 2 Diabetes Mellitus: Bioactive Leptin-Related Synthetic Peptide Analogs." by Grasso P. (Source
from Department of Medicine, Division of Endocrinology and Metabolism
Albany Medical College, MC 141, Albany, NY 12208, USA.
grassop@mail.amc.edu), posted in PubMed, researches indicated that The
pleiotropic nature of leptin has been confirmed by demonstration of a
role for leptin in hematopoiesis, angiogenesis, immune function,
osteogenesis, reproduction, and wound healing. Unfortunately, the
results of the majority of clinical trials with recombinant human leptin
indicated that its effectiveness in restoring energy balance and
correcting obesity-related endocrinopathies in genetically obese rodent models extended only to the management of those rare forms of human obesity
caused by mutation in the ob gene. Failure of leptin in the clinic,
and withdrawal of fenfluramine, phentermine, and sibutrimine from
clinical use in the United States, have stimulated new approaches in
the development of anti-obesity and anti-diabetes pharmacophores.
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(1)
Division of Endocrinology and Metabolism, Department of Medicine, Beth
Israel Deaconess Medical Center and Harvard Medical School, Boston,
Massachusetts, USAAddress
correspondence to: Barbara B. Kahn, Division of Endocrinology and
Metabolism, Beth Israel Deaconess Medical Center, 99 Brookline Avenue,
Boston, Massachusetts 02215, USA. Phone: (617) 667-5422; Fax: (617)
667-2927; E-mail: bkahn@caregroup.harvard.edu. The Journal of Clinical investigation
Health Researcher and Article Writer. Expert in Health Benefits of Foods, Herbs, and Phytochemicals. Master in Mathematics & Nutrition and BA in World Literature and Literary criticism. All articles written by Kyle J. Norton are for information & education only.
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