Saturday, 2 September 2017

11 Significant Health Benefits of Garlic

Kyle J. Norton

Garlic (Allium sativum) is a species in the onion genus, belonging to family Amaryllidaceae, native to central Asia, used popularly in traditional and Chinese medicine in treating common cold and flu to the Plague, blood pressure cholesterol levels, natural antibiotic, etc.

11 Significant Health Benefits of Garlic
1. Food Therapy: Garlic, The Best anti caners in Whole food medicine
2. Food Therapy: Garlic - The Whole Food Medicine for Reduced Risk and Treatment of Breast Cancer
3. Food Therapy: Garlic, The Best anti Colorectal Cancer in Whole food medicine
4. Food Therapy: Garlic - The Testosterone Booster Whole Food Medicine?
5. Food Therapy: garlic, The Best whole food medicine for reduced risk and complications of Cardiovascular diseases
6. Food Therapy: Garlic: Whole food medicine for Reduced Risk and Treatment of Lung Cancer
7. Food Therapy: Garlic, The Whole Food Medicine for Reduced Risk and Treatment of Gastric Cancer
8. Food Therapy: Whole Food Garlic for Reduced Risk and Treatment of Hypertension
9. Garlic - The Whole Food Medicine for Reduced Risk and Treatment of Hyperlipidemia
10. Food Therapy: Garlic - The Whole Food Medicine for Antiplatelet Aggregation
11. Herbal Therapy: Garlic - The Whole Food Medicine for Reduced Risk and Treatment of Progression of Atherosclerosis

Side Effects
1. Do not use the herb if you have ulcer
2. Raw garlic or overdoses may cause irritation of or even damage to the digestive tract
3. PLease consult with your doctor before taking garlic if you are taking blood thiner medication
4. It may cause allergic effect to some people
5. Etc.

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