Holistic Health Articles and Research Related to Herbal Medicines, Foods and Phytochemicals : 14 Impressive Health Benefits of Cayenne Pepper

Kyle J. Norton

Cayenne is also known as Cayenne Pepper, a red, hot chili pepper, belonging to Capsicum annuum, the family Solanaceae, native to sub-tropical and tropical regions, used in traditional medicine to increases metabolism, enhance circulatory system and stomach and the intestinal tract, adjust blood pressure, lower LDL cholesterol and triglycerides, treat frostbite, muscles, arthritis, rheumatism, low back pain, strains, sprains, bruises and neuralgia, etc.

Ingredients
The chemical constituents of Cayenne include capsaicin, capsacutin oil, solaine, xanthenes, oleic acid, palmitic acid, etc.

14 Health Benefits of Cayenne Pepper

1. Herbal Cayenne and weight loss
2. Herbal Cayenne and cancers
3. Cayenne and Breast cancer
4. Herbal Cayenne as Antioxidants
5. Herbal cayenne and Allergic Rhinitis
6. Herbal Cayenne and Non Allergic Rhinitis
7. Herbal cayenne and Cholesterol
8. Herbal cayenne and High blood pressure
9. Herbal Therapy: Cayenne Adverse Effects on Circulatory System
10. Herbal Therapy: Cayenne , the Natural Whole Herb for Antimicrobial Infection
11. Herbal Therapy: Cayenne, The Best Whole Herb medicine for Prevention and Treatment of Liver cancer
12. Herbal Therapy: Cayenne, the Natural Whole Herb Medicine for treatment of Metabolic dysregulation
13. Herbal Therapy: Cayenne, the Natural Whole Food Medicine for Gastrointestinal protective effects
14. Herbal Therapy: Cayenne, the Natural Whole Food Medicine for Reduced Risk of Airway Inflammation

The Side Effects
1. It may cause allergic reaction in young children
2. It may also cause hypertensive response if overdosed.
3. It may promote symptoms of acute anal fissure.
4. It may cause burning sensation to certain people in the first taste
5. Do not use cayenne pepper in young children
6. Etc.