Apiol, a phytochemical monophenols,
is also known as parsley apiol, apiole or parsley camphor found mostly
in celery, parsley seeds. It has been used as medicine to treat
menstrual disorders.
Pharmacy In Vegetables
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Health Benefits
1. Antinociceptive and 2. anti-inflammatory effects
In
the investigation of Essential oil from the roots of I. lanceolatum,
obtained by hydrodistillation, was analysed by GC-MS, including
myristicin (17.63%), α-asarone (17.23%), methyl isoeugenol (11.19%), apiol
(8.82%) and isolongifolol (5.94%) found that the essential oil showed
significantly antinociceptive and anti-inflammatory effects. The
results indicate that the essential oil may contain the bioactive
components of I. lanceolatum. This is the first report on the
chemistry, antinociceptive and anti-inflammatory activities of I.
lanceolatum, according to the study of "Chemical composition, antinociceptive and anti-inflammatory properties of essential oil from the roots of Illicium lanceolatum" by Liang J, Huang B, Wang G.(1)
3. Antimicrobial and 4. antiproliferative activity
In the observation of Acetone extracts of leaves, flowers, and stems of A. sicula L., including apiol
and myristicin and its effect on cancer cell lines found that
antimicrobial activity of acetone extracts was carried out against
bacterial and fungal strains and antiproliferative activity against a
group of human cancer cell lines (K-562, NCI-H460, and MCF-7),
according to "Antimicrobial and antiproliferative activity of Athamanta sicula L. (Apiaceae)" by Stefano VD, Pitonzo R, Schillaci D.(2)
5. Antifungal activity
In
demonstration of the extracts prepared from 10 plant species and
their effect on Paracoccidioidomycosis (PCM) which is a systemic
granulomatous disease caused by Paracoccidioides brasiliensis Almeida
(Onygenales) found that the major components of the hexane fraction of
Piper regnellii were 1-methoxy-4-(1-propenyl) benzene (21.94%) and apiol (21.29%).
The activities of these fractions against P. brasiliensis without
evidence of cytotoxicity to macrophages justify their investigation as a
potential source of new chemical agents for the treatment of PCM,
according to the study of "Antifungal
activity of extracts of some plants used in Brazilian traditional
medicine against the pathogenic fungus Paracoccidioides brasiliensis" by Johann S, Cisalpino PS, Watanabe GA, Cota BB, de Siqueira EP, Pizzolatti MG, Zani CL, de Resende MA.(3)
6. Carcinogenesis
In the research of Alkoxy derivatives of allylbenzene, including safrole, estragole, methyleugenol, myristicin, dill apiol, and parsley apiol and their effects on DNA found that safrole, estragole, methyleugenol, myristicin, dill apiol, and parsley apiol are capable of altering the DNA in these cells and thus may contribute to human carcinogenesis, according to the study of "DNA adducts from alkoxyallylbenzene herb and spice constituents in cultured human (HepG2) cells" by Zhou GD, Moorthy B, Bi J, Donnelly KC, Randerath K.(4)
7. Cercaricidal effect
In
analyzing the composition of the essential oil of the fresh aerial
parts of Apium graveolens var. secalinum at its flowering stage,
including the main components in the oil are: alpha- and beta-pinene,
myrcene, limonene, cis-beta-ocimene, gamma-terpinene, cis-allo-ocimene,
trans-farnesene, humulene, apiol,
beta-selinene, senkyunolide and neocnidilide and its cercaricidal
effect found that the essential oil showed in addition to a
cercaricidal effect also a chemotactic effect, according to the study of
"The essential oil of Apium graveolens var. secalinum and its cercaricidal activity" by Saleh MM, Zwaving JH, Malingré TM, Bos R.(5)
8. Etc.
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Do not use Apiole without consulting with related field specialist as it can be toxic if overdosed
Sources
(1) http://www.ncbi.nlm.nih.gov/pubmed/21999530
(2) http://www.ncbi.nlm.nih.gov/pubmed/21472076
(3) http://www.ncbi.nlm.nih.gov/pubmed/20645716
(4) http://www.ncbi.nlm.nih.gov/pubmed/17948277
(5) http://www.ncbi.nlm.nih.gov/pubmed/4080514
Health Researcher and Article Writer. Expert in Health Benefits of Foods, Herbs, and Phytochemicals. Master in Mathematics & Nutrition and BA in World Literature and Literary criticism. All articles written by Kyle J. Norton are for information & education only.
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