How to Protect Your Body From Heavy Metals and Chemicals Toxicity, Effectively

Kyle J. Norton

Carrots may have a profound and positive effect in expelling heavy mental and chemical toxins from our body through the gastrointestinal tract, some scientists suggested.

The digestive system, including the salivary glands, mouth, esophagus, stomach, liver, gallbladder, pancreas, small intestine, colon, and rectum. is a system responsible for extracting the nutrients and fluids from the foods intake to provide energy for the body needs and expelling the feces from the body.

Some people with the digestive problem may experience symptoms of acid reflux and GERD with burning sensation, gas, bloating, constipation, diarrhea, indigestion. In serious cases, the condition can also cause gallstone, irritable bowel syndrome, hemorrhoids,...

Some researchers suggested that eating 7 or more serving of fruits and vegetable daily, replacing refined grain product with whole grain products, reducing intake of processed food and red meat and engaging in daily physical activity are the best to optimize the digestive health.

Including vitamin D  and calcium in the diet are also helpful.

Carrot, a root vegetable with an orange color is sub-species of Daucus carota, belonging to the family Apiaceae, native to Asian and Europe.

In the concerns of the damage of heavy metal damage to the body, researchers at the Northwest A&F University, launched an investigation to examine whether insoluble dietary fiber from carrot pomace effect in exerting the protection of the digestive tract, 

Researchers found that using the ultra-micro grinding process, the insoluble dietary fiber exerts far better potential in inhibited levels of glucose-, nitrite-, and lead ion- compared to the raw insoluble dietary fiber. 

Truly, the ultra-micro grinding process could significantly decrease the particle size of carrot insoluble dietary fiber and increase its Brunauer-Emmett-Teller surface area from 0.374 to 1.835 m(2) g(-1).

The method also improved the water-holding capacity, swelling capacity, and oil-holding capacity increased by 62.09%, 49.25%, and 45.45%, respectively.

These may be the reasons the insoluble dietary fiber from carrot pomace treated with an ultra-micro grinding process displays a significant effect in the protection of the digestive system through absorption of the far greater level of heavy and toxic metals.

The processed application also effectively protect Caco-2 cells from lead ion damage, according to the apoptosis assessment by AO/EB, compared to the raw contents

At the concentration of 10.0 mg, carrot insoluble dietary fiber has no toxicity for Caco-2 cells, the MTT assay showed.

The results of this study highlighted the potential of the ultra-micro grinding process to produce a high added-value fiber ingredient from carrot residue with function in protecting the gastrointestinal tract against heavy and toxic chemicals.

Taken all together, carrot's insoluble dietary fiber may be used as a  functional food in improving the digestive function in absorbing heavy and toxic chemicals before causing harm to the body tissue and organs.

Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight

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Ovarian Cysts And PCOS Elimination
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Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca


Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.



Sources
(1) Physicochemical properties and intestinal protective effect of ultra-micro ground insoluble dietary fibre from carrot pomace by Ma S1, Ren B, Diao Z, Chen Y, Qiao Q, Liu X(PubMed)

Papaya, The Fruit Which inhibits the Acute and Chronic Inflammatory Diseases

By Kyle J. Norton, Master of Nutrition


Scientists may have found a whole fruit with a potential in inhibiting the overexpression of inflammation caused by the acute and chronic phases of infection, some studies suggested.

Inflammation is a natural systematic immune response in activating the production of the inflammatory cytokines to protect our body against microorganisms during the acute phase of body damage or injury.

However, overexpression of noninflammatory agents activity in a prolonged period can damage the healthy nearby cells and damage the cells in the affected region. In severe cases, this action may lead to cell apoptosis, causing abnormal scars formation that damage the infected organs.

Many chronic diseases, such as cirrhosis are the results of liver scars formation caused by excessive alcohol drinking and infected by hepatitis viruses.

Some researchers suggested that anti-inflammatory cytokines under a normal condition at the acute phase of infection can also switch to pro-inflammatory cytokines.

Dr. Opal SM, in the elevated function of anti-inflammatory cytokines, wrote, "The anti-inflammatory cytokines are a series of immunoregulatory molecules that control the proinflammatory cytokine response. Cytokines act in concert with specific cytokine inhibitors and soluble cytokine receptors to regulate the human immune response".

These result suggested that anti-inflammatory cytokines also act according to the stimulation of the immune system.

Chronic inflammation is a condition that can last for months, sometimes years, in which the immune system has a failure to eliminate all microorganisms, in the acute inflammation.

Some chronic inflammations also are the results of autoimmune disorder, caused by the immune system attacks normal healthy tissue, by mistaking them for pathogens that cause disease.

Papaya is a species of Carica Papaya, belonging to the family Caricaceae and native to the tropics of the Americas, and was first cultivated in Mexico and several centuries


Chemical constituents
Alkaloids, Cardenolides, Anthraquinones, Saponins, Tannin, phenol, flavonoid, anthocyanin, Benzyl glucosinolate, benzylisothiocyanate, 5-(Hydroxymethyl)-2-furancarboxaldehyde, 2,3-dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one and 1,3-dihydroxy-2-propanone, etc.

In the findings of a natural ingredient to reduce the economic burden for healthcare systems, with a high mortality and limited treatment in sepsis patients, a hyperinflammatory condition, researchers at the Chongqing Medical University launched an investigation to evaluate whether mango and papaya process anti hyperinflammatory effect against sepsis.

Mangiferin (MF), a natural glucosyl xanthone found in both mango and papaya showed a significant effect in attenuating the cecal ligation and puncture-induced mortality and acute lung injury (ALI), through reducing the systemic and pulmonary inflammatory responses.

Further analysis, the function of the isolated compounds from the experimental fruits, exerted the anti-inflammatory functions in inhibiting production of proinflammatory mediators through a set of actions including deactivated sepsis-activated mitogen-activated protein kinases and nuclear factor kappa-light-chain-enhancer in stimulating the pro-inflammatory production.

Additionally, application of mangiferin (MF), also inhibited the levels of free radicals and increased the expression of heme oxygenase-1 (HO-1), a Nrf2-regulated gene that plays a critical role in the prevention of vascular inflammation found in the lung of septic mice.

Dr. Gong X, the lead author, after taking into account co and confounders said, "MF attenuates sepsis by up-regulation of HO-1 that protects against sepsis-induced ALI through inhibiting inflammatory signaling and proinflammatory mediators:

Interestingly, in the reaffirm the potency of fermented papaya preparation (FPP) (a product of yeast fermentation of Carica papaya Linn) and a food supplement, in chronic and degenerative disease conditions (such as thalassemia, cirrhosis, diabetes and aging through modulating the immunological, hematological, inflammatory, vascular and oxidative stress damage parameters, researchers found that

* Fermented papaya preparation (FPP) does not cause a genotoxic effect when exposed to HepG2 cells nor and the PC12 cells.

* Application of exerts a strong effect in reducing levels of free radicals and increasing antioxidants by balancing the ratio of antioxidants produced by the host tissue and ROS.

Thus, decreasing the levels of oxidative stress caused by overexpression ROS in stimulating the onset of  cell damage and inflammation, which have a strong implication in causing a variety of cancers, diabetes, arthritis, cardiovascular dysfunctions, neurodegenerative disorders (such as stroke, Alzheimer's disease, and Parkinson's disease), exercise physiology (including performance sports) and aging.

These results suggested that fermented papaya and its bioactive compound may be considered functional food used conjunction with conventional medicine for prevention and treatment of acute and chronic inflammatory diseases.

However, additional data collection on large example size and multi-centers studies performed with human consumption of fermented papaya and its bioactive compound during the course of the inflammation will be necessary to complete the picture of papaya anti-inflammatory possibilities.

Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight

How To Get Rid Of Eye Floaters
Contrary To Professionals Prediction, Floaters Can Be Cured Naturally

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca


Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.

References
(1) Anti-inflammatory effects of mangiferin on sepsis-induced lung injury in mice via up-regulation of heme oxygenase-1 by Gong X1, Zhang L, Jiang R, Ye M, Yin X, Wan J.(PubMed)
(2) Applications and bioefficacy of the functional food supplement fermented papaya preparation by Aruoma OI1, Hayashi Y, Marotta F, Mantello P, Rachmilewitz E, Montagnier L.(PubMed)
(3) Chemical composition and bioactivity of dried fruits and honey of Ficus carica cultivars Dottato, San Francesco and Citrullara by Loizzo MR1, Bonesi M, Pugliese A, Menichini F, Tundis R.(PubMed)

Maternal Coffee Intake >2 Cups Per Day, A Potential Risk Of Infant's Acute Lymphoblastic Leukemia (ALL), Scientists Find

By Kyle J. Norton, Master of Nutrition


In compared to herbal medicine, food therapy even takes longer to ease symptoms, depending on the stage of the treatment which directly addresses the cause of disease.

Women, drinking moderated coffee during pregnancy may have a profound effect in increased risk of infants' acute lymphoblastic leukemia (ALL), some studies suggested.

In other words, All is cancer originated from in stem cells of the blood caused by abnormal lymphoid stem cells that grow and develops disorderly.
Childhood acute lymphoblastic leukemia (ALL) is a medical condition characterized by large amounts of immature lymphocytes made by the bone marrow.

According to the statistic provided by the American Cancer Society, approximately 5,960 new cases of ALL (3,290 in males and 2,670 in females) were diagnosed in 2018. The disease also causes the death of 1,470 deaths, including 830 in males and 640 in females in the same year.

The prevalent risk for developing ALL is highest in children younger than 5 years of age. The risk then declines slowly until the mid-20s and begins to rise again slowly after age 50.

Patients diagnosed with All have a mean of 5 years survival rate of  70%. However, in those aged 14 or younger, more than  90% will survive their leukemia for 5 years.

Coffee, the popular and social beverage all over the world, after green tea, is a drink made from roast bean from the Coffea plant, native to tropical Africa and Madagascar.

Acute leukemia is a condition of rapid increase in the numbers of extreme immature white blood cells in the bloodstream, tissues, and organs.

According to the 12 case-control studies, comprising a total of 3649 cases and 5705 controls, coffee, and coffee caffeine consumption were associated linearly to a higher risk of childhood leukemia, by the dose-response analyses.

Dr. Thomopoulos TP, the lead researchers said, " detrimental association between maternal coffee consumption and childhood leukemia risk and provide indications for a similar role of maternal cola intake".

Instantly, in the review of literature database of up to May 5, 2013, and the lists of references of retrieved articles screened to identify additional relevant studies, researchers reported that
* In low to moderate-level drinkers during pregnancy, the risk of children Acute Lymphoblastic Leukemia (ALL) was 1.22.

* A maternal coffee highest consumption was statistically significantly associated with childhood ALL of 1.65 compared to nondrinker.

Dr. Cheng J, the lead author said, "maternal coffee consumption during pregnancy may increase the risk of childhood AL" and " linear dose-response relationship of coffee consumption and childhood AL (P for nonlinearity = .68), including childhood ALL and childhood AML; with increased coffee consumption, the risk of childhood AL increased".

Furthermore, in the reviews of the French ESCALE study, included 764 AL cases and 1,681 controls in 2003-2004 in women with Genotypes of the candidate alleles (NAT2*5 rs1801280, ADH1C*2 rs698, and rs1693482, CYP2E1*5 rs2031920 and rs3813867), scientists found that
* Regular coffee drinking expected mother was associated with childhood AL and

* The incidence is increased linearly with daily intake (p for trend <0.001; >2 cups per day vs. no or less than 1 cup per week).

* There was no association between gene alternation and risk of childhood ALL found among these women.

The findings suggested that maternal coffee consumption during pregnancy may increase the risk of childhood AL, particularly in pregnant women who drink more than 2 cups per day.

Women who have a previous history of this type of incidence should reduce intake of coffee for the preventive measure.


Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight

How To Get Rid Of Eye Floaters
Contrary To Professionals Prediction, Floaters Can Be Cured Naturally

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca


Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.

Sources
(1) Maternal and childhood consumption of coffee, tea and cola beverages in association with childhood leukemia: a meta-analysis by Thomopoulos TP1, Ntouvelis E1, Diamantaras AA2, Tzanoudaki M3, Baka M4, Hatzipantelis E5, Kourti M6, Polychronopoulou S7, Sidi V6, Stiakaki E8, Moschovi M9, Kantzanou M1, Petridou ET10.(PubMed)
(2) Maternal coffee consumption during pregnancy and risk of childhood acute leukemia: a meta-analysis by Cheng J1, Su H2, Zhu R3, Wang X1, Peng M1, Song J1, Fan D1.(PubMed)

Garlic, The Pungent Spice Which Kills Bowel Cancer Cells, Researcher Find

Kyle J. Norton, Master of Nutrition

Studies suggested that garlic may have a potential in killing bowel cancer cells before they can spread to form colonization.

Bowel cancer also known as colorectal cancer, is a chronic and medical condition caused by the abnormal proliferation of cells in the colon, rectum, or vermiform appendix.

Bowel cancer is relatively very common and slowly growing cancer. The progression of cancer and is predictable.

The exact causes of bowel cancer are unknown. researchers as of today do not know why people in the same health condition and age in the same family and similar dietary pattern, some are susceptible to the onset of bowel cancer, while others do not.

However, researchers do know that certain risk factors are associated with the development of the disease, including age, family history

Some researcher suggested that the mutated gene inherited from the parents, certain medical conditions such as inflammatory bowel disease,  polyps, obesity are also some of the bowel cancer prevalent risk factors.

A recent study also showed people who smoke and consume high volumes of red meat are also in the elevated risk of the onset of the disease.

Truly, following a healthy diet and active lifestyle can decrease the risk of bowel cancer by 10 folds. Dr. IAIN ROBERTSON, the lead author at the Monash University, in the study "Colorectal cancer, diet and lifestyle factors: opportunities for prevention" wrote " The potential for colorectal cancer risk reduction by decreasing consumption of animal fats, red meat, alcohol, and cigarettes, by increasing physical activity levels, and by increasing intake of fruits, vegetables and dietary fibre".

If you are experiencing symptoms of a change of bowel habits that last longer than one month, persistent rectal bleeding, abdominal pain that does not stop,.and blood in the stool, please check with your doctor to rule out the possibility of bowel cancer.

Garlic (Allium sativum) is a species in the onion genus, belonging to family Amaryllidaceae, native to central Asia.

The pungent spice has been used popularly in traditional and Chinese medicine in treating common cold and flu to the Plague, blood pressure cholesterol levels, natural antibiotic, etc.

Allicin (diallyl thiosulfinate), is the best-known biologically active component in freshly crushed garlic, found to reduce the risk of bowel cancer through inhibiting bowel cancer cell lines HCT-116, LS174T, HT-29, and Caco-2, via the activity of Nrf2, according to The Hebrew University of Jerusalem.

Nrf2 is a protein that regulates the expression of antioxidant proteins to protect the cells against damage and injury caused by oxidative stress triggered by inflammation.

However, in the colon cancer cell lines, overexpression of Nsf2 can initiate cancer cells apoptosis.

The Chungbuk National University study that uses colon cancer cell (SW620 and HCT116) to investigate whether sulfur compounds thiacremonone isolated from garlic could modulate NF-kappaB activity and thereby induce apoptotic cell death of colon cancer cells, suggested, application of different concentrations ranged from 30 - 150 microg/ml of thiacremonone for the periods from 0 to 48 hour inhibited colon cancer cell (SW620 and HCT116) growth followed by induction of apoptosis in a dose-dependent manner.

Further analysis showed that the efficacy of the novel sulfur compound against colon cancer cell growth and induction of apoptotic cell death was attributed to the compound's function in modulating of NF-kappaB, a protein that controls transcription of DNA, cytokine production and cell survival.

In vitro, intake of garlic and its lipid-based extracts, induced cell cycle arrest, through a fourfold increase in caspase activity (apoptosis) in PC-3 cells when treated at a dose of 0.5 or 1 μg/m and may be considered a potential as promising anticancer agents, including colon cancer.

Dr. Baena R and Dr, Salinas P said, " Dietary factors and lifestyle may contribute to the increasing colorectal cancer (CRC) incidence... Fish consumption may decrease CRC risk by 12% whereas garlic intake is not significantly associated with reduced CRC risk".

In fact, diet represents 30-35% of risk factors that contribute to the onset of cancer, adding garlic in your diet together with the reduction of meat intake can reduce the risk of various cancers, including colorectal cancer

However, in the order to confirm garlic isolated compounds anti bowel cancer efficacy, further data collection on large example size and multi-centers studies performed with human consumption of the whole food during the course of the disease will be necessary.

Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca


Author Biography
Kyle J. Norton, Master of Nutrition
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) Allicin purified from fresh garlic cloves induces apoptosis in colon cancer cells via Nrf2 by Bat-Chen W1, Golan T, Peri I, Ludmer Z, Schwartz B.(PubMed)
(2) Inhibition of cell growth and induction of apoptosis via inactivation of NF-kappaB by a sulfur compound isolated from garlic in human colon cancer cells by Ban JO1, Yuk DY, Woo KS, Kim TM, Lee US, Jeong HS, Kim DJ, Chung YB, Hwang BY, Oh KW, Hong JT. (PubMed)
(3) Crude Garlic Extract Inhibits Cell Proliferation and Induces Cell Cycle Arrest and Apoptosis of Cancer Cells In Vitro by Bagul M1, Kakumanu S1, Wilson TA1,2. (PubMed)
(4) Diet and colorectal cancer by Baena R1, Salinas P2(PubMed)
(5) Diet and cancer: risk factors and epidemiological evidence by Baena Ruiz R1, Salinas Hernández P2.(PubMed)
(6) Colorectal cancer, diet and lifestyle factors: opportunities for prevention by IAIN ROBERTSON, RONA BOUND and LEONIE SEGAL, (Monash University)

Fennel, the Functional Herb Which Processes Anti-antispasmodic Activity, Scientists Find

Kyle J. Norton

Fennel may have a potential and positive effect in reducing pain through its anti antispasmodic property, some scientists suggested.

Anti-antispasmodic activity is an action that relieves, prevents, or lowers the incidence of muscle spasms, especially those of adnominal muscle in the uterus and smooth muscle such as in the bowel wall.

Certain hormones which have the function in controlling muscle contraction and relaxation are found to associate with the intensity of muscle spasms, if overexpressed.

Fennel (Foeniculum vulgare) is a plant species of the genus, belonging to Apiaceae (Umbelliferae), native to the Mediterranean.

The herb has been used in traditional and herbal medicine as warming, carminative, antispasmodic, antidepressant agent and to stimulate the appetite, ease indigestion, soothe coughing, reduce intestinal spasms, to regulate the menstrual cycle and relieve PMS,...

In the findings, the natural antispasmodic ingredients with little or no side effects, Dr. Shamkant B. Badgujar and colleagues launched an investigation to compare doses of 2.5 and 10.0 mL/L of alcoholic extract with other Germanic medicinal plants, including Melissa officinalis, Rosmarinus officinalis, Mentha piperita,Matricaria chamomilla, Carum carvi, and Citrus aurantium.

The experiment was carried out on guinea pig ileum by using acetylcholine and histamine as spasmogens.

After taking into all account co and confounders account, researchers found that application tested doses of alcoholic extract of the fruits of Foeniculum vulgare exert a significant anti antispasmodic activity by inhibiting the acetylcholine and histamine-induced guinea pig ileal contractions.

Further analysis of the effects of n essential oil obtained from the fruits of Foeniculum vulgare at the doses of  25 μg/ and 10 μg/mL, researchers discovered that the injections also demonstrated the similar as of the extract but through the inhibition of hormone oxytocin and prostaglandin activities.

Oxytocin and prostaglandin are hormones with a function that causes contraction of the muscles of the uterus. Over contraction of muscles of the uterus is a major cause of the abdominal pain in women.

Additionally, the comparison of the antispasmodic property of 4 different herbal medicine that has been used in traditional medicine for the treatment of abdominal pain in Swiss mice, including fennel according to the guidelines of the Organization for Economic Co-operation and Development (OECD) also found that all herbs used in the testing display a substantial reduction of abdominal pain without inducing any adverse effects.

In the experiment carried out in the guinea pig, application of fennel also showed significant relaxation in different agonists like histamine and acetylcholine-induced contractions in guinea pig ileum.

Interestingly, in the study to investigate whether oral fennel drop has any effects in primary dysmenorrhea, the occurrence of painful menstrual cramps of the uterus, researchers conducted an experiment on sixty college students who suffer from primary dysmenorrhea.

The participants were randomly assigned to two groups and followed up for two cycles. The treatment group was given fennel drop and the control group was given non-steroidal anti-inflammatory drugs (NSAIDs) or oral contraceptive pills.

After assessing the final report, researchers suggested that both groups exert a clinic significant effect in reducing pain. However, comparison of bleeding severity in the study group before and after the intervention on the first day, second day, third day, fourth day, and fifth day was 0.948, 0.330, 0.508, 0.583, 0.890, respectively.

Dr. Bokaie M, the lead scientist said, "fennel can be effective in reducing the severity of dysmenorrhea, but it has an unpleasant taste in view of most of the volunteers".

Taken all together, fennel may be considered a secondary and therapeutical form of treatment in reducing pain caused by overexpression of hormones that control the muscles contraction through its antispasmodic activity.

Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight

How To Get Rid Of Eye Floaters
Contrary To Professionals Prediction, Floaters Can Be Cured Naturally

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca


Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.

Sources
(1) Foeniculum vulgare Mill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology by Shamkant B. Badgujar,* Vainav V. Patel, and Atmaram H. Bandivdekar(PMC)
(2) Spasmolytic effect of traditional herbal formulation on guinea pig ileum by Kumar D1, Ganguly K1, Hegde HV1, Patil PA2, Kholkute SD1(PubMed)
(3) Oral fennel (Foeniculum vulgare) drop effect on primary dysmenorrhea: Effectiveness of herbal drug by Bokaie M1, Farajkhoda T, Enjezab B, Khoshbin A, Karimi-Zarchi M(PubMed)

Respiratory Disease: 5 Most Common Complications of Bronchiectasis

By Kyle J. Norton

Respiratory disease is a medical condition, affecting the breathing organ and tissues including Inflammatory lung disease, obstructive lung diseases, restrictive lung diseases, respiratory tract infections, trachea, bronchi, bronchioles, alveoli, the nerves and muscles breathing, etc,

According to a statistic provided by the Office of Diseases Prevention and Health Promotion, currently, more than 25 million people in the United States have asthma. Approximately 14.8 million adults have been diagnosed with COPD, and approximately 12 million people have not yet been diagnosed.

Complications are secondary diseases or conditions aggravating an already existing one.
Bronchiectasis
Bronchiectasis is a condition characterized by the damage of the localized, irreversible dilation of a part of the bronchial tree and the walls of the large airways of the lung as a result of the destruction of the lung muscles and elastic tissues.

Bronchiectasis can be presented alone.

The exact causes of bronchiectasis are unknown. However, researchers do know that certain risk factors including childhood infections, severe lung infection in childhood, immunodeficiency, allergic bronchopulmonary aspergillosis (ABPA), aspiration,  cystic fibrosis, cilia abnormalities, and connective tissue diseases are associated with the increased risk of the onset of the disease.

In the article "Gene Mutations Linked to Other Lung Diseases May Contribute to Bronchiectasis, Study Suggests", Dr. Patricia Inacio wrote, "Mutations in genes linked to other lung diseases, specifically cystic fibrosis and primary ciliary dyskinesia, may also contribute to bronchiectasis, according to researchers from China".

 But in most cases, it is a disease coexisted with a patient of chronic obstructive pulmonary disease (COPD).

If you have developed symptoms of a chronic cough, coughing up blood. abnormal weird sounds or wheezing in the chest with breathing. shortness of breath and chest pain, you may have bronchiectasis. Please check with your doctor to rule out the possibility.


Complications
1. Arterial stiffness (an indicator of increased CV risk), increased inflammation, reduced exercise capacity and bone thinning.

In the study to investigate of a total of 20 patients with noncystic fibrosis bronchiectasis and compare to 20 controls similar in age, gender and smoking exposure, researchers found that patients with bronchiectasis had increased arterial stiffness (an indicator of increased CV risk), increased inflammation, reduced exercise capacity and bone thinning (28).

2. T Hemoptysis
T Hemoptysis is a common complication of bronchiectasis. Patients with bronchiectasis complicated by primary hyperfibrinolysis do not respond to regular treatment for hemoptysis, which may potentially cause fatal consequences, according to the study by Department of Respiratory Diseases, Southern Medical University. (29).

3. Acute respiratory failure from bilateral broncholithiasis
There is a report of a case of acute airway obstruction secondary to bilateral broncholiths. Successful management was achieved with rigid bronchoscopy(30).

4. Endobronchial nocardiosis
There is a report of a case of endobronchial nocardiosis associated with the presence of a broncholith(31).

5. Pneumonia
There is a report of a 56-year-old woman visited our hospital in 2003 and right upper lobe pneumonia was detected with a calcified nodule that completely obstructed the right upper lobe bronchus on CT.

After admission, she spontaneously expectorated a stone. The composition of the stone was 57% calcium phosphate and 43% calcium carbonate.

Radiological findings and the composition of the stone suggested that this broncholith was calcified bronchial mucus rather than a calcified lymph node that might have perforated into the airway.

Bronchiectasis of the right B3 bronchus was observed on CT scan after lithoptysis. Although the bronchiectasis was unchanged 2 years later, she had no symptoms, such as a fever or a cough(32).

Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight

How To Get Rid Of Eye Floaters
Contrary To Professionals Prediction, Floaters Can Be Cured Naturally

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca


Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(28) http://www.ncbi.nlm.nih.gov/pubmed/23129800
(29) http://www.ncbi.nlm.nih.gov/pubmed/23076203
(30) http://journal.publications.chestnet.org/article.aspx?articleid=1078716
(31) http://www.ncbi.nlm.nih.gov/pubmed/19350841
(32) http://www.ncbi.nlm.nih.gov/pubmed/18318256

Green Tea, the Beverage May Speed Up the Healing Process of Tendinitis, Scientists Show

By Kyle J. Norton, Master of Nutrition

Green tea may have a therapeutic and positive effect on the healing of tendinitis by protecting the collagen stability and fibrous connective tissue, some scientists suggested.

Tendinitis is a condition characterized by inflammation of a tendon as a result of overuse, infection or rheumatic disease.

The condition mostly happens to people who have jobs involved repetitive movements. Some

Some researchers suggested that in order to prevent tendinitis, it is better to change activities, or rest and come back to it later.

Most cases of tendinitis can be successfully treated with rest, sometimes with physical therapy.

Intake medication may also have a profound effect on reducing pain. However, they may induce common and serious side effects, depending on the types of medicine.

Please make sure that you understand all the side effects, if you are currently taking the medicine for relieving pain.

Most cases of tendinitis are recurrent if the thick fibrous cords that attach muscle to bone are continuously overuse due to the occupation

Most common symptoms of tendinitis are a pain, tenderness and mild swelling often described as a dull ache in the affected location particularly, in the limb or joint.

Tendonitis should be treated according to the medical guideline. The untreated condition may cause some complications, including chronic pain in the affected area that may interfere with daily activity and reduce the quality of life. Some untreated tendonitis may cause pain to spread to other parts of the body.

Some patients with untreated tendonitis are also experiencing psychological problems, such as anxiety and depression due to constant pain.

Green tea, a precious drink processes numbers of health benefit known to almost everyone in Asia and Western world.

According to the study of the effect of GT and/or glycine in the diet on tendinitis on Wistar rats, randomly divided into seven groups (G): control group (C); G1 and G4, tendinitis; G2 and G5, tendinitis supplied with GT; and G3 and G6, tendinitis supplied with GT and a glycine diet for 7 or 21 days, respectively, group with tendinitis treated with green tea demonstrated a significant effect in enhanced collagen stability through expression of hydroxyproline in compared to other groups.

Furthermore, GT and glycine alone treated groups showed an increased activity of metalloproteinase-2 MMP-2 levels which has been associated with the healing process of the fibrous connective tissue in tendinitis patients.

In compared to control and non GT treatment groups, application of green tea or GT+ glycine group displayed a statistical significance in the decreased muscle retardation.

After taking into account all co-founders, Dr. Vieira CP, the lead author said, " GT + a glycine diet has beneficial effects that aid in the recovery process of the tendon after tendinitis".

Interestingly, in the study investigated the remodeling effects of green tea and glycine in the myotendinous junction (MTJ) of male Wistar rats with tendinitis, randomly divided into five groups: animals without tendinitis and animals with tendinitis; animals with tendinitis supplied with green tea; animals with tendinitis supplied with a glycine diet; animals with tendinitis supplied with a green tea and glycine diet, researcher found that all treatment groups exerted a profound effect in regulated the activity of metalloproteinases (MMP)-2 with function in remodeling the tendon after tendinitis, MMP-8 and -9 which are associated to remodeling tissue expression in the disease progression and induced the synthesis of type I collagen regulation by cell spreading, platelet-derived growth factor and interactions with collagen fibers.

Moreover, rats groups treated above application also demonstrated an increase of glycosaminoglycans, in stimulating the regenerative processes, while maintaining host cell characteristics and function and non-collagenous proteins in modulated the development of fine fibrils presented in collagen fibers of connective tissue

Additionally, the combination of green tea and glycine also modulated the inflammatory process through the stimulated production of anti-inflammatory factors and induced the synthesis of the elements, such as extracellular matrix involved in the post-lesion recovery of the tissue.

These results indicated that the recovery from injured tendon can be achieved through improving the compaction of the collagen molecules and inducing assembly of early collagen fibers.


After taking into account all cofounders, researchers, and colleagues at the Anat Rec said, " each region of the inflamed tendon can exhibit different responses during the treatment and therefore, modify its extracellular matrix components to facilitate recovery and repair".

The findings suggested that green tea may be considered a functional food for speeding up the healing of tendinitis.

However, intake of supplement for treatment of tendinitis should be taken with exceptional care in the prevention of acute liver toxicity.


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Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.

Sources
(1) Green Tea and Glycine Modulate the Activity of Metalloproteinases and Collagen in the Tendinitis of the Myotendinous Junction of the Achilles Tendon by Vieira CP1, De Oliveira LP2, Da Ré Guerra F3, Marcondes MC2, Pimentel ER2. (PubMed)
(2) Green tea and glycine aid in the recovery of tendinitis of the Achilles tendon of rats by Vieira CP1, Guerra Fda R, de Oliveira LP, Almeida MS, Marcondes MC, Pimentell ER. (PubMed)