Kyle J. Norton
Anxiety disorder is a class of medical conditions associated with chronic worries and fear, leading to symptoms of a fast heart rate and shakiness.
Most people with anxiety may experience the feeling of nervousness in responding to events such as a problem at work, before taking a test, or before making an important decision.
According to the statistics, anxiety disorders are the most common mental illness in Canada, and approximately 1 in every 8 Canadians is affected by the illness. In other words, over 250,000 people in Canada suffer from anxiety.
Family history, gender (women are more likely diagnosed with the condition compared to men), chronic stress, people with traumatic life experiences, and the use of substances are some prevalent risk factors of anxiety.
However, some researchers suggested that widespread anxiety disorder probably is correlated with the onset of obesity over the past few decades. In fact, over 68% of Americans are either overweight or obese.
Dr. Lykouras L, the lead scientist in the concerns of obesity risk of anxiety disorder wrote, "
Obesity has been associated with anxiety disorders as follows: most of the studies show a positive relationship with panic disorder, mainly in women, with specific phobias and social phobias. Some authors have found a relationship with generalized anxiety disorder but a negative relationship has been also reported. Only a few studies have found the association between obesity and agoraphobia, panic attacks, and posttraumatic stress disorder".
And, "Anxiety is also a common trait in personality disorders. There is no single personality type characteristic of the morbidly obese, they differ from the general population as their self-esteem and impulse control are lower. Obese patients present with passive-dependent and passive-aggressive personality traits, as well as a trend for somatization and problem denial".
The finding strongly suggested in some aspects anxiety can be a cause of obesity and vice versa.
Honey is a miraculous product made by bees using nectar from flowers.
The rich golden liquid is considered one healthy sweet food for replacing the use of white sugar and artificial sweetener.
Researchers on finding a natural ingredient for the treatment of anxiety disorder with no side effects evaluated the antioxidant and anxiolytic-like effect of Tualang honey in stressed ovariectomized (OVX) rats.
The study included animals divided into 6 groups, (i) nonstressed sham-operated control rats, (ii) sham-operated control rats exposed to stress, (iii) nonstressed OVX rats, (iv) OVX rats exposed to stress, (v) OVX rats exposed to stress and treated with 17 β-oestradiol (E2) (20 μg daily, sc), and (vi) OVX rats exposed to stress and treated with Tualang honey (0.2 g/kg body weight, orally).
Before the treatment of Tualang honey, OVX rats showed a significantly increased anxiety-like behavior due to increased stress, compared to other groups. Injection of either Tualang honey or E2 significantly decreased anxiety-like behavior.
Honey treatment rats demonstrated reduced levels of malondialdehyde (MDA) and protein carbonyl (PCO) which are biomarkers of oxidative stress.
Furthermore, the levels/activities of antioxidant enzymes produced by the rats such as superoxide dismutase (SOD), glutathione S-transferases (GST), glutathione peroxidase (GPx), and glutathione reductase (GR) were significantly increased in the brain homogenates of treated stressed OVX groups compared to untreated stressed OVX.
The finding strongly supported that honey processed the anxiolytic activity in the animal model.
Dr. Badriya Al-Rahbi, the lead scientist after taking into account co and confounders said, "Tualang honey has protective effects against brain oxidative stress and may be a useful alternative anxiolytic agent, especially for postmenopausal women.
Taken altogether, honey, particularly Tualang honey may be considered a functional remedy for the prevention and treatment of anxiety disorder, pending the confirmation of a large sample size and multicenter human study.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma ISSN 0975-6299.
Sources:
(1) Protective Effects of Tualang Honey against Oxidative Stress and Anxiety-Like Behaviour in Stressed Ovariectomized Rats by Badriya Al-Rahbi, 1 Rahimah Zakaria, 2 , * Zahiruddin Othman, 3 Asma' Hassan, 4 andAsma Hayati Ahmad. (PubMed)
(2) Anxiety disorders and obesity by Lykouras L1, Michopoulos J. (PubMed)
Friday, 30 June 2023
#CarrotExtract inhibits #Obesity by Preventing the Exacerbation of Lipid and Glucose Metabolism Associated with WeightGain, Researchers Show
Kyle J. Norton
Carrots may have a profound and positive effect in reducing weight loss in the obese population, some scientists suggested.
Weight loss is an intentional action referred to by the medicine, health, or physical fitness communities as a reduction of the total body mass, including loss of fluid, body fat or adipose tissue, or lean mass.
Obesity is a condition or disease characterized by extreme weight. According to the Body Mass Index calculator, BMI between 25.0 to <30 is considered overweight and a BMI of 30.0 or higher, is considered obese.
According to the National Institue of Health, obese people are associated with a number of diseases and conditions, including diseases of coronary heart disease, type 2 diabetes, certain types of cancer, stroke, gallbladder disease, liver disease, certain types of respiratory disease, and infertility and conditions of high blood pressure, high total cholesterol or high levels of triglycerides, sleep apnea, and osteoarthritis.
Most researchers agreed that obesity is caused by a genetic mutation inherited from the parents, a long-term unhealthy diet with consumption of high amounts of energy foods, particularly fat and sugars, and physical inactivity.
Other causable factors also include certain medical conditions such as hypothyroidism and Cushing's syndrome and long-term use of certain medications such as corticosteroids and depressants.
The general belief also suggested that some smokers may gain weight if they quit smoking.
According to the study conducted by the J University of Georgia, using a combined approach to promote nutrition and physical activity policies and practices in early care and education may reduce the risk of child obesity.
Carrot, a root vegetable with an orange color is a subspecies of Daucus carota, belonging to the family Apiaceae, native to Asia and Europe.
Estrogen-deficient animals with diet-induced obesity were examined in the study by the Obesity/Diabetes Center, Asan, Korea using black carrots to test the mechanisms of the long-term consumption of unfermented black carrot extract (BC) and its extracts fermented with Lactobacillus plantarum (BCLP) or Aspergillus oryzae (BCAO) in the prevention of menopausal symptoms including impaired energy, glucose and lipid metabolism
During the experiment, ovariectomized (OVX) rats were fed four different high-fat diets containing 2 % dextrin (OVX-control), 2 % BC, 2 % BCLP, or 2 % BCAO for 12 weeks. Sham rats were fed high-fat diets containing 2 % dextrin.
Fat mass and weight gain in tested mice were lower in descending order of OVX-control > BC and BCLP > BCAO due to increased energy expenditure and fat oxidation.
BC, BCLP, and especially BCAO all normalized HOMA-IR, an indicator of insulin resistance and glucose intolerance.
Furthermore, BCAO markedly decreased hepatic triglyceride levels by increasing gene expressions of CPT-1 and PPAR-α, which are involved in fatty acid oxidation, and decreasing mRNA expressions of FAS and SREBP-1c, which are associated with fatty acid synthesis.
More importantly, Cyanidin and malvidin markedly decreased fat accumulation in 3T3-L1 adipocytes by increasing CPT-1 and decreasing FAS expression in the liver fat metabolism and SREBP-1c expression in the regulation of the genes with the function of lipid metabolism in comparison with cyanidin-3-rutinoside, an anthocyanin, and malvidin-3,5-glycosides, another anthocyanidin.
Where 3T3-L1 is a cell line derived from 3T3 cells used in biological research on adipose tissue.
These results suggested that unfermented black carrot extract (BC) and its extracts fermented with Lactobacillus plantarum (BCLP) processed the anti-obesity mechanism by preventing the exacerbation of lipid and glucose metabolism, the major causes of weight gain.
However, further data collection on large example size and multi-center studies performed with human consumption of whole food during the course of the disease will be necessary to complete the picture of carrot's anti-weight gain possibilities.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) Cyanidin and malvidin in aqueous extracts of black carrots fermented with Aspergillus oryzae prevent the impairment of energy, lipid, and glucose metabolism in estrogen-deficient rats by AMPK activation by Park S1, Kang S, Jeong DY, Jeong SY, Park JJ, Yun HS. (PubMed)
Carrots may have a profound and positive effect in reducing weight loss in the obese population, some scientists suggested.
Weight loss is an intentional action referred to by the medicine, health, or physical fitness communities as a reduction of the total body mass, including loss of fluid, body fat or adipose tissue, or lean mass.
Obesity is a condition or disease characterized by extreme weight. According to the Body Mass Index calculator, BMI between 25.0 to <30 is considered overweight and a BMI of 30.0 or higher, is considered obese.
According to the National Institue of Health, obese people are associated with a number of diseases and conditions, including diseases of coronary heart disease, type 2 diabetes, certain types of cancer, stroke, gallbladder disease, liver disease, certain types of respiratory disease, and infertility and conditions of high blood pressure, high total cholesterol or high levels of triglycerides, sleep apnea, and osteoarthritis.
Most researchers agreed that obesity is caused by a genetic mutation inherited from the parents, a long-term unhealthy diet with consumption of high amounts of energy foods, particularly fat and sugars, and physical inactivity.
Other causable factors also include certain medical conditions such as hypothyroidism and Cushing's syndrome and long-term use of certain medications such as corticosteroids and depressants.
The general belief also suggested that some smokers may gain weight if they quit smoking.
According to the study conducted by the J University of Georgia, using a combined approach to promote nutrition and physical activity policies and practices in early care and education may reduce the risk of child obesity.
Carrot, a root vegetable with an orange color is a subspecies of Daucus carota, belonging to the family Apiaceae, native to Asia and Europe.
Estrogen-deficient animals with diet-induced obesity were examined in the study by the Obesity/Diabetes Center, Asan, Korea using black carrots to test the mechanisms of the long-term consumption of unfermented black carrot extract (BC) and its extracts fermented with Lactobacillus plantarum (BCLP) or Aspergillus oryzae (BCAO) in the prevention of menopausal symptoms including impaired energy, glucose and lipid metabolism
During the experiment, ovariectomized (OVX) rats were fed four different high-fat diets containing 2 % dextrin (OVX-control), 2 % BC, 2 % BCLP, or 2 % BCAO for 12 weeks. Sham rats were fed high-fat diets containing 2 % dextrin.
Fat mass and weight gain in tested mice were lower in descending order of OVX-control > BC and BCLP > BCAO due to increased energy expenditure and fat oxidation.
BC, BCLP, and especially BCAO all normalized HOMA-IR, an indicator of insulin resistance and glucose intolerance.
Furthermore, BCAO markedly decreased hepatic triglyceride levels by increasing gene expressions of CPT-1 and PPAR-α, which are involved in fatty acid oxidation, and decreasing mRNA expressions of FAS and SREBP-1c, which are associated with fatty acid synthesis.
More importantly, Cyanidin and malvidin markedly decreased fat accumulation in 3T3-L1 adipocytes by increasing CPT-1 and decreasing FAS expression in the liver fat metabolism and SREBP-1c expression in the regulation of the genes with the function of lipid metabolism in comparison with cyanidin-3-rutinoside, an anthocyanin, and malvidin-3,5-glycosides, another anthocyanidin.
Where 3T3-L1 is a cell line derived from 3T3 cells used in biological research on adipose tissue.
These results suggested that unfermented black carrot extract (BC) and its extracts fermented with Lactobacillus plantarum (BCLP) processed the anti-obesity mechanism by preventing the exacerbation of lipid and glucose metabolism, the major causes of weight gain.
However, further data collection on large example size and multi-center studies performed with human consumption of whole food during the course of the disease will be necessary to complete the picture of carrot's anti-weight gain possibilities.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) Cyanidin and malvidin in aqueous extracts of black carrots fermented with Aspergillus oryzae prevent the impairment of energy, lipid, and glucose metabolism in estrogen-deficient rats by AMPK activation by Park S1, Kang S, Jeong DY, Jeong SY, Park JJ, Yun HS. (PubMed)
#Greentea Intake Exerts a Significant Influence on Psychopathological Symptoms and Brian Function, According to Studies
Kyle J. Norton
Green tea may have a potential and positive effect in reducing symptoms of depression and anxiety stress, some scientists suggested.
Depression and anxiety disorders are psychological illnesses. Depression disorder is not the same as anxiety disorder however they often share symptoms similar to those of anxiety.
The causes of depression may be attributed to a number of factors such as genetics, changes in hormone levels, certain medical conditions, stress, grief, or difficult life circumstances.
In anxiety, risk factors associated with the early onset of the disease are family history, long-term stressful situations and excessive alcohol drinking, and use of tobacco, particularly in people who had a childhood history of being abused.
The Mayo Clinic in the classification of anxiety suggested that women are twice as likely as men to experience a generalized anxiety disorder (GAD).
In the comparison of the symptoms of depression and anxiety, one may find several overlaps, including symptoms of sleep problems, trouble concentrating, and fatigue.
Dr. Kathleen Smith, Ph.D. in the classification of the different depression and anxiety wrote, "There are, however, some distinguishing features. People with depression move slowly, and their reactions can seem flattened or dulled. People with anxiety tend to be more keyed up, as they struggle to manage their racing thoughts. Another distinguishing feature is the presence of fear about the future in people with anxiety. Depressed people who do not have anxiety are less likely to be fraught with worry about future events, as they are often resigned to believing that things will continue to be bad. In other words, they may predict the future based on how they feel in the moment".
Green tea, a precious drink processes a number of health benefits known to almost everyone in Asia and the Western world.
The National University Health System, Singapore launched the study to examine the association between long-term tea consumption and depressive and anxiety symptoms in community-living elderly including 614 elderly aged 60 years and above, who were free of dementia and cognitive impairment suggested based on the Information on tea consumption,
* 59% of the subjects who participated in the study had consumed tea for over 15 years.
* Long-term tea consumption was significantly associated with reduced odds of having depressive and anxiety symptoms, after adjusting for demographics (i.e., age, gender, education, and ethnicity), comorbid conditions (i.e., heart disease, diabetes, stroke, hypertension, and hyperlipidemia) and long-term coffee consumption.
The findings suggested that long-term tea consumption was associated with reduced depressive and anxiety symptoms among community-living elderly. and that may be the reason that tea's bioactive compounds are used in promoting mental health in aging.
Furthermore, in the evaluate the anti-stress effect of green tea with lowered caffeine, low-caffeine green tea, on humans in a single-blind group comparison and participants (n=20) randomly assigned to low-caffeine or placebo tea groups, researchers showed that according to the state-trait anxiety inventory test.
* The subjective stress in participants was significantly lower in the low-caffeine group than in the placebo group during pharmacy practice.
* The level of salivary α-amylase activity, a stress marker, increased significantly after daily pharmacy practice in the placebo group but not in the low-caffeine group.
These results suggested that the ingestion of low-caffeine green tea suppressed the excessive stress response of students.
Moreover, in the review of a systematically searched PubMed database and selected studies by predefined eligibility criteria, the researcher indicated that out of 21 studies selected, 4 of which were randomized controlled trials, 12 cross-over studies (both assessed with an adapted version of the DELPHI-list), 4 were cross-sectional studies and one was a cohort study
* Green tea intake exerts a significant influence on psychopathological symptoms (e.g. reduction of anxiety), cognition (e.g. benefits in memory and attention), and brain function (e.g. activation of working memory seen in functional MRI).
* The effects of green tea are not attributed to a single constituent of the beverage, but the combined influence of both caffeine and l-theanine, whereas separate administration of either substance was found to have a lesser impact.
Taken together, there is no doubt, standard green tea may be considered a functional food for ameliorating the symptoms of depression and anxiety disorders.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) Associations of Long-Term Tea Consumption with Depressive and Anxiety Symptoms in Community-Living Elderly: Findings from the Diet and Healthy Aging Study by Chan SP1, Yong PZ, Sun Y, Mahendran R, Wong JCM, Qiu C, Ng TP, Kua EH, Feng L.(PubMed)
(2) Green tea effects on cognition, mood and human brain function: A systematic review by Mancini E1, Beglinger C2, Drewe J2, Zanchi D1, Lang UE1, Borgwardt S3(PubMed)
(3) Anti-stress Effect of Green Tea with Lowered Caffeine on Humans: A Pilot Study by Unno K1,2, Yamada H3, Iguchi K1, Ishida H4, Iwao Y5, Morita A6, Nakamura Y2.(PubMed)
Green tea may have a potential and positive effect in reducing symptoms of depression and anxiety stress, some scientists suggested.
Depression and anxiety disorders are psychological illnesses. Depression disorder is not the same as anxiety disorder however they often share symptoms similar to those of anxiety.
The causes of depression may be attributed to a number of factors such as genetics, changes in hormone levels, certain medical conditions, stress, grief, or difficult life circumstances.
In anxiety, risk factors associated with the early onset of the disease are family history, long-term stressful situations and excessive alcohol drinking, and use of tobacco, particularly in people who had a childhood history of being abused.
The Mayo Clinic in the classification of anxiety suggested that women are twice as likely as men to experience a generalized anxiety disorder (GAD).
In the comparison of the symptoms of depression and anxiety, one may find several overlaps, including symptoms of sleep problems, trouble concentrating, and fatigue.
Dr. Kathleen Smith, Ph.D. in the classification of the different depression and anxiety wrote, "There are, however, some distinguishing features. People with depression move slowly, and their reactions can seem flattened or dulled. People with anxiety tend to be more keyed up, as they struggle to manage their racing thoughts. Another distinguishing feature is the presence of fear about the future in people with anxiety. Depressed people who do not have anxiety are less likely to be fraught with worry about future events, as they are often resigned to believing that things will continue to be bad. In other words, they may predict the future based on how they feel in the moment".
Green tea, a precious drink processes a number of health benefits known to almost everyone in Asia and the Western world.
The National University Health System, Singapore launched the study to examine the association between long-term tea consumption and depressive and anxiety symptoms in community-living elderly including 614 elderly aged 60 years and above, who were free of dementia and cognitive impairment suggested based on the Information on tea consumption,
* 59% of the subjects who participated in the study had consumed tea for over 15 years.
* Long-term tea consumption was significantly associated with reduced odds of having depressive and anxiety symptoms, after adjusting for demographics (i.e., age, gender, education, and ethnicity), comorbid conditions (i.e., heart disease, diabetes, stroke, hypertension, and hyperlipidemia) and long-term coffee consumption.
The findings suggested that long-term tea consumption was associated with reduced depressive and anxiety symptoms among community-living elderly. and that may be the reason that tea's bioactive compounds are used in promoting mental health in aging.
Furthermore, in the evaluate the anti-stress effect of green tea with lowered caffeine, low-caffeine green tea, on humans in a single-blind group comparison and participants (n=20) randomly assigned to low-caffeine or placebo tea groups, researchers showed that according to the state-trait anxiety inventory test.
* The subjective stress in participants was significantly lower in the low-caffeine group than in the placebo group during pharmacy practice.
* The level of salivary α-amylase activity, a stress marker, increased significantly after daily pharmacy practice in the placebo group but not in the low-caffeine group.
These results suggested that the ingestion of low-caffeine green tea suppressed the excessive stress response of students.
Moreover, in the review of a systematically searched PubMed database and selected studies by predefined eligibility criteria, the researcher indicated that out of 21 studies selected, 4 of which were randomized controlled trials, 12 cross-over studies (both assessed with an adapted version of the DELPHI-list), 4 were cross-sectional studies and one was a cohort study
* Green tea intake exerts a significant influence on psychopathological symptoms (e.g. reduction of anxiety), cognition (e.g. benefits in memory and attention), and brain function (e.g. activation of working memory seen in functional MRI).
* The effects of green tea are not attributed to a single constituent of the beverage, but the combined influence of both caffeine and l-theanine, whereas separate administration of either substance was found to have a lesser impact.
Taken together, there is no doubt, standard green tea may be considered a functional food for ameliorating the symptoms of depression and anxiety disorders.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) Associations of Long-Term Tea Consumption with Depressive and Anxiety Symptoms in Community-Living Elderly: Findings from the Diet and Healthy Aging Study by Chan SP1, Yong PZ, Sun Y, Mahendran R, Wong JCM, Qiu C, Ng TP, Kua EH, Feng L.(PubMed)
(2) Green tea effects on cognition, mood and human brain function: A systematic review by Mancini E1, Beglinger C2, Drewe J2, Zanchi D1, Lang UE1, Borgwardt S3(PubMed)
(3) Anti-stress Effect of Green Tea with Lowered Caffeine on Humans: A Pilot Study by Unno K1,2, Yamada H3, Iguchi K1, Ishida H4, Iwao Y5, Morita A6, Nakamura Y2.(PubMed)
#CeleryExtract Protects the Heart Againt #CardiovascularDisease Associated with High Blood Cholesterols, Researchers Say
Kyle J. Norton
Scientists may have found a whole vegetable for the prevention and treatment of high blood cholesterol comparable to that of conventional medicine without inducing any side effects, according to studies.
High blood cholesterol is a medical condition of abnormally high levels of cholesterol in the blood.
There are 2 types of cholesterols in the human body, low-density lipoproteins, and high-density lipoproteins.
Low-density cholesterol plays an important role in building cell membranes and inducing the production of bile, steroid hormones, and vitamin. However, long-term accumulation of cholesterol in the bloodstream not only impedes the blood flow of the arteries but also increases the risk of plaque building up on the arterial walls.
The high-density lipoprotein removes cholesterol from the blood and returns them to the liver. However, if the low-density lipoprotein in the bloodstream was found in high amounts, compared to high-density lipoprotein, then some bad cholesterols may be left in the arteries, causing the onset of high blood cholesterol.
The healthy ratio of blood cholesterol is lower than 4 (levels of low-density lipoprotein)/ 1(levels of high-density cholesterol).
What causes high blood cholesterol? Epidemiological studies suggested that a poor diet with rich in saturated and trans fat, red meat and processed foods, and few in fruits and vegetables are the most common risk factors that cause the onset of high blood cholesterol in the Western world.
According to the statistic, in Australia, over 1 million of the population have high blood cholesterol. The highest prevalent group is those between 55 to 64 year age group.
Sadly, one in five Australians aged 18 to 34 also has high total cholesterol.
Dr. Henry N. Ginsberg, the lead scientist in the cardiovascular disease team examining the risk of high blood cholesterol and dietary cholesterol in young and healthy men said, "Fasting plasma total cholesterol concentrations increased by 1.47 mg/dL (0.038 mmol/L) for every 100 mg dietary cholesterol added to the diet (P <.001). Low-density lipoprotein (LDL) cholesterol increased in parallel." and " increases in dietary cholesterol resulted in linear increases in fasting total and LDL cholesterol in young, healthy men".
These results suggested that short-term intake of high cholesterol diet does not have an effect on postprandial plasma lipids or an increased atherogenic potential of postprandial serum. In other words, high blood cholesterol is a condition caused by a long-term high-cholesterol diet that takes years to develop.
Celery is a species of Apium graveolens, belonging to the family Apiaceae. It is cultivated all around the globe as a vegetable. Celery can grow to 1/2 m tall with stalks (leaf on the top) arranged in a conical shape joined at a common base.
With an aim to find a natural ingredient or whole food which processes anti-high blood cholesterol activity with no side effects, researchers at the National University of Singapore looked into the antihyperlipidemic property of aqueous celery extract.
The study included 2 groups of Wistar rats fed a high-fat diet for eight weeks to induce hyperlipidemia. One group was supplemented with aqueous celery extract in the diet while the other group served as control.
At the end of the experiment, the treatment group exerted a significant reduction in the serum total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), and triglyceride (TG) concentrations, compared to the control.
The concentration of hepatic TG was significantly higher in the celery-treated group than in the control group. However, the hepatic triacylglycerol lipase (HL) activity was found to be significantly lower in the celery-treated rats observed for the hepatic microsomal P450 content which is an indication of individual hepatic clearance.
Surprisingly, researchers discovered that the aqueous extract of celery does not contain 3-n-butylphthalide (BuPh), a unique compound in celery. This result suggested that the efficacy of celery probably is associated with other major unknown compound compounds.
Futhermore, in examining other compounds that processed the anti-high blood cholesterol activity, researchers explored the antihyperlipidemic effect of ethanolic extract of seeds of Apium graveolens L. (celery) and its chloroform and aqueous basic fraction in olive oil-induced hyperlipidemic rats.
The antihyperlipidemic activity of Apium graveolens has been found in the previous study as effective as that of the standard drug Atorvastatin (50mg/kg).
The study included the ethanolic extract and its fractions administered orally at doses of 200 and 400 mg/kg body weight in rats followed by the Olive oil (5ml/kg oral dose) administered 30 min after treatment.
The ethanolic extract and its fractions of celery at a dose-dependently inhibited the total cholesterol (TC) triglycerides (TG), low-density lipoproteins (LDL) level, and significantly increased high-density lipoprotein (HDL) level.
The inhibition of high blood cholesterol was attributed to the major compounds terpenoid, tannin, alkaloid, glycoside, flavonoid, and sterols.
Taken together, celery containing high amounts of bioactive compounds may be considered a functional food for the prevention and treatment of high blood cholesterol with no side effects
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
References
(1) Effects of aqueous celery (Apium graveolens) extract on lipid parameters of rats fed a high-fat diet by Tsi D1, Das NP, Tan BK. (PubMed)
(2) Effect of chloroform and an aqueous basic fraction of ethanolic extract from Apium graveolens L. in experimentally-induced hyperlipidemia in rats by Iyer D1, Patil UK(PubMed)
(3) Hypolipidemic and antioxidant activity of mountain celery (Cryptotaenia japonica Hassk) seed essential oils by Cheng MC1, Lin LY, Yu TH, Peng RY.(PubMed)
(4) The mechanism underlying the hypercholesterolaemic activity of aqueous celery extract, its butanol, and aqueous fractions in genetically hypercholesterolaemic RICO rats by Tsi D1, Tan BK. (PubMed)
(5) Effects of celery extract and 3-N-butylphthalide on lipid levels in genetically hypercholesterolaemic (RICO) rats by Tsi D1, Tan BK. (PubMed)
(6) A Dose-Response Study of the Effects of Dietary Cholesterol on Fasting and Postprandial Lipid and Lipoprotein Metabolism in Healthy Young Men by Henry N. Ginsberg, Wahida Karmally, Maliha Siddiqui, Steve Holleran, Alan R. Tall, Steven C. Rumsey, Richard J. Deckelbaum, William S. Blaner, and Rajasekhar Ramakrishnan. (PMC)
Scientists may have found a whole vegetable for the prevention and treatment of high blood cholesterol comparable to that of conventional medicine without inducing any side effects, according to studies.
High blood cholesterol is a medical condition of abnormally high levels of cholesterol in the blood.
There are 2 types of cholesterols in the human body, low-density lipoproteins, and high-density lipoproteins.
Low-density cholesterol plays an important role in building cell membranes and inducing the production of bile, steroid hormones, and vitamin. However, long-term accumulation of cholesterol in the bloodstream not only impedes the blood flow of the arteries but also increases the risk of plaque building up on the arterial walls.
The high-density lipoprotein removes cholesterol from the blood and returns them to the liver. However, if the low-density lipoprotein in the bloodstream was found in high amounts, compared to high-density lipoprotein, then some bad cholesterols may be left in the arteries, causing the onset of high blood cholesterol.
The healthy ratio of blood cholesterol is lower than 4 (levels of low-density lipoprotein)/ 1(levels of high-density cholesterol).
What causes high blood cholesterol? Epidemiological studies suggested that a poor diet with rich in saturated and trans fat, red meat and processed foods, and few in fruits and vegetables are the most common risk factors that cause the onset of high blood cholesterol in the Western world.
According to the statistic, in Australia, over 1 million of the population have high blood cholesterol. The highest prevalent group is those between 55 to 64 year age group.
Sadly, one in five Australians aged 18 to 34 also has high total cholesterol.
Dr. Henry N. Ginsberg, the lead scientist in the cardiovascular disease team examining the risk of high blood cholesterol and dietary cholesterol in young and healthy men said, "Fasting plasma total cholesterol concentrations increased by 1.47 mg/dL (0.038 mmol/L) for every 100 mg dietary cholesterol added to the diet (P <.001). Low-density lipoprotein (LDL) cholesterol increased in parallel." and " increases in dietary cholesterol resulted in linear increases in fasting total and LDL cholesterol in young, healthy men".
These results suggested that short-term intake of high cholesterol diet does not have an effect on postprandial plasma lipids or an increased atherogenic potential of postprandial serum. In other words, high blood cholesterol is a condition caused by a long-term high-cholesterol diet that takes years to develop.
Celery is a species of Apium graveolens, belonging to the family Apiaceae. It is cultivated all around the globe as a vegetable. Celery can grow to 1/2 m tall with stalks (leaf on the top) arranged in a conical shape joined at a common base.
With an aim to find a natural ingredient or whole food which processes anti-high blood cholesterol activity with no side effects, researchers at the National University of Singapore looked into the antihyperlipidemic property of aqueous celery extract.
The study included 2 groups of Wistar rats fed a high-fat diet for eight weeks to induce hyperlipidemia. One group was supplemented with aqueous celery extract in the diet while the other group served as control.
At the end of the experiment, the treatment group exerted a significant reduction in the serum total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), and triglyceride (TG) concentrations, compared to the control.
The concentration of hepatic TG was significantly higher in the celery-treated group than in the control group. However, the hepatic triacylglycerol lipase (HL) activity was found to be significantly lower in the celery-treated rats observed for the hepatic microsomal P450 content which is an indication of individual hepatic clearance.
Surprisingly, researchers discovered that the aqueous extract of celery does not contain 3-n-butylphthalide (BuPh), a unique compound in celery. This result suggested that the efficacy of celery probably is associated with other major unknown compound compounds.
Futhermore, in examining other compounds that processed the anti-high blood cholesterol activity, researchers explored the antihyperlipidemic effect of ethanolic extract of seeds of Apium graveolens L. (celery) and its chloroform and aqueous basic fraction in olive oil-induced hyperlipidemic rats.
The antihyperlipidemic activity of Apium graveolens has been found in the previous study as effective as that of the standard drug Atorvastatin (50mg/kg).
The study included the ethanolic extract and its fractions administered orally at doses of 200 and 400 mg/kg body weight in rats followed by the Olive oil (5ml/kg oral dose) administered 30 min after treatment.
The ethanolic extract and its fractions of celery at a dose-dependently inhibited the total cholesterol (TC) triglycerides (TG), low-density lipoproteins (LDL) level, and significantly increased high-density lipoprotein (HDL) level.
The inhibition of high blood cholesterol was attributed to the major compounds terpenoid, tannin, alkaloid, glycoside, flavonoid, and sterols.
Taken together, celery containing high amounts of bioactive compounds may be considered a functional food for the prevention and treatment of high blood cholesterol with no side effects
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
References
(1) Effects of aqueous celery (Apium graveolens) extract on lipid parameters of rats fed a high-fat diet by Tsi D1, Das NP, Tan BK. (PubMed)
(2) Effect of chloroform and an aqueous basic fraction of ethanolic extract from Apium graveolens L. in experimentally-induced hyperlipidemia in rats by Iyer D1, Patil UK(PubMed)
(3) Hypolipidemic and antioxidant activity of mountain celery (Cryptotaenia japonica Hassk) seed essential oils by Cheng MC1, Lin LY, Yu TH, Peng RY.(PubMed)
(4) The mechanism underlying the hypercholesterolaemic activity of aqueous celery extract, its butanol, and aqueous fractions in genetically hypercholesterolaemic RICO rats by Tsi D1, Tan BK. (PubMed)
(5) Effects of celery extract and 3-N-butylphthalide on lipid levels in genetically hypercholesterolaemic (RICO) rats by Tsi D1, Tan BK. (PubMed)
(6) A Dose-Response Study of the Effects of Dietary Cholesterol on Fasting and Postprandial Lipid and Lipoprotein Metabolism in Healthy Young Men by Henry N. Ginsberg, Wahida Karmally, Maliha Siddiqui, Steve Holleran, Alan R. Tall, Steven C. Rumsey, Richard J. Deckelbaum, William S. Blaner, and Rajasekhar Ramakrishnan. (PMC)
#Emodin Found in #Herbal #CascaraSagrada Exhibits Anti Type 2 Diabetes Activity by Improving Glucose Tolerance and Insulin Sensitivity in Vivos
Kyle J. Norton
Herbal Cascara sagrada may process a strong and positive effect on reducing the risk and treatment of type 2 diabetes, according to studies.
Diabetes is a condition characterized by insulin resistance and abnormally high blood glucose. Most cases of type 2 diabetes are associated with the insufficient insulin entering the bloodstream to regulate the glucose, caused by either cell in pancreas died off or receptor sites clogged up by fat and cholesterol.
Family history, ethnicity, impaired glucose tolerance or impaired fasting glucose, high blood cholesterol, and fasting glucose overweight or obese are some prevalent risk factors of the disease, according to epidemiological studies.
Women, having gestational diabetes and polycystic ovary syndrome are also at a higher risk of diabetes.
Some researchers also suggested that aging also plays a critical role in inducing the onset of the disease, therefore, anyone over the age of 40 should be tested for diabetes every three years.
The Diabetes Society of Canada went one step further to suggest that anyone who has one or more risk factors should be tested more frequently and/or start regular screening earlier.
Truly, the clinical features of elderly diabetes are significant differences, compared to that of younger age population. Dr. Katarzyna Mordarska, the lead scientist said, "The prevalence of both type 2 diabetes and prediabetes increases with advancing age. The most important factors leading to hyperglycemia follow deficiency of insulin secretion developing with age, and growing insulin resistance caused by a change in body composition and sarcopenia".
And, "Diabetes in elderly people is often diagnosed with a delay due to atypical symptoms (dementia, urinary incontinence) and occurrence of mainly postprandial hyperglycemia. Elderly people are more exposed to diabetes complications, have more risk of myocardial infarction and end-stage renal disease, and are hospitalized more often due to hypoglycemia than are younger patients"
Cascara sagrada is a species of buckthorn, genus Rhamnus, belonging to the family Rhamnaceae, native to western North America, its bark has been used in traditional medicine for gastrointestinal support. and it is thought to have a laxative and natural cleansing, etc.,
The chemical constituents of Cascara Sagrada include Aloe-emodin, Anthraquinone glycosides (Barbaloin Cascarosides A, B, C and D ChrysaloinFrangul), Chrysophanol, Emodin, Heterodianthrones palmidin A, B, and C, dianthrones, Oxanthrone, Rhein, Tannins, etc.
Researchers on finding natural products for the treatment of type 2 diabetes investigated the effect of emodin, a bioactive ingredient isolated from herbal Cascara Sagrada.
Emodin enhanced GLUT4 translocation and [(14)C] function in facilitating the transport of glucose across the plasma membrane of the myotube in an AMPK-dependent manner.
Where 5' AMP-activated protein kinase or AMPK is an enzyme (EC 2.7.11.31) that plays a role in activating the glucose and fatty acid uptake.
Futhermore, emodin also inhibited glucose production by suppressing the expression genes associated with key gluconeogenesis in generating glucose through sources other than carbohydrates, such as lactate, glycerol, and glucogenic amino acids.
In C57Bl/6J mice, a single dose of emodin significantly decreased the fasting plasma glucose levels and improved glucose tolerance.
According to the insulin tolerance test, administration of emodin also increased insulin sensitivity after daily injection for 8 days.
Dr. the lead scientists said, "Emodin regulates glucose homeostasis in vivo by AMPK activation and that this may represent a novel therapeutic principle in the treatment of type 2 diabetic models".
In order to reveal more information about the anti-diabetes of emodin, researchers investigated the effects of emodin on 11beta-HSD1 and its ability to ameliorate metabolic disorders in diet-induced obese (DIO) mice.
Where 11beta-Hydroxysteroid dehydrogenase type 1 (11beta-HSD1) is an attractive therapeutic target of type 2 diabetes and metabolic syndrome.
Emodin exerted its potency as an 11beta-HSD1 inhibitor with the IC(50) of 186 and 86 nM for human and mouse 11beta-HSD1, respectively.
Single oral administration of emodin inhibited the 11beta-HSD1 activity of liver and fat significantly in mice.
Emodin reversed prednisone-induced insulin resistance in mice, without affecting the effect of dexamethasone-induced insulin resistance, by inhibiting the 11beta-HSD1 in vivo.
In DIO mice, oral administration of emodin improved insulin sensitivity and lipid metabolism and lowered blood glucose.
The findings suggested that emodin processes the potential value for the treatment of metabolic syndrome or type 2 diabetes.
Taken altogether, herbal Cascara Sagrada with a high amount of emodin may be considered a functional remedy for the prevention and combined with primary medicine for the treatment of type 2 diabetes.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299
References
(1) Emodin regulates glucose utilization by activating AMP-activated protein kinase by Song P, Kim JH, Ghim J, Yoon JH, Lee A, Kwon Y, Hyun H, Moon HY, Choi HS, Berggren PO, Suh PG, Ryu SH. (PubMed)
(2) Promotion of adiponectin multimerization by emodin: a novel AMPK activator with PPARγ-agonist activity by Chen Z, Zhang L, Yi J, Yang Z, Zhang Z, Li Z. (PubMed)
(3) Emodin, a natural product, selectively inhibits 11beta-hydroxysteroid dehydrogenase type 1 and ameliorates metabolic disorder in diet-induced obese mice by Feng Y, Huang SL, Dou W, Zhang S, Chen JH, Shen Y, Shen JH, Leng Y. (PubMed)
(4) Diabetes in the elderly by Katarzyna Mordarska
1 and Małgorzata Godziejewska-Zawada. (PMC)
Herbal Cascara sagrada may process a strong and positive effect on reducing the risk and treatment of type 2 diabetes, according to studies.
Diabetes is a condition characterized by insulin resistance and abnormally high blood glucose. Most cases of type 2 diabetes are associated with the insufficient insulin entering the bloodstream to regulate the glucose, caused by either cell in pancreas died off or receptor sites clogged up by fat and cholesterol.
Family history, ethnicity, impaired glucose tolerance or impaired fasting glucose, high blood cholesterol, and fasting glucose overweight or obese are some prevalent risk factors of the disease, according to epidemiological studies.
Women, having gestational diabetes and polycystic ovary syndrome are also at a higher risk of diabetes.
Some researchers also suggested that aging also plays a critical role in inducing the onset of the disease, therefore, anyone over the age of 40 should be tested for diabetes every three years.
The Diabetes Society of Canada went one step further to suggest that anyone who has one or more risk factors should be tested more frequently and/or start regular screening earlier.
Truly, the clinical features of elderly diabetes are significant differences, compared to that of younger age population. Dr. Katarzyna Mordarska, the lead scientist said, "The prevalence of both type 2 diabetes and prediabetes increases with advancing age. The most important factors leading to hyperglycemia follow deficiency of insulin secretion developing with age, and growing insulin resistance caused by a change in body composition and sarcopenia".
And, "Diabetes in elderly people is often diagnosed with a delay due to atypical symptoms (dementia, urinary incontinence) and occurrence of mainly postprandial hyperglycemia. Elderly people are more exposed to diabetes complications, have more risk of myocardial infarction and end-stage renal disease, and are hospitalized more often due to hypoglycemia than are younger patients"
Cascara sagrada is a species of buckthorn, genus Rhamnus, belonging to the family Rhamnaceae, native to western North America, its bark has been used in traditional medicine for gastrointestinal support. and it is thought to have a laxative and natural cleansing, etc.,
The chemical constituents of Cascara Sagrada include Aloe-emodin, Anthraquinone glycosides (Barbaloin Cascarosides A, B, C and D ChrysaloinFrangul), Chrysophanol, Emodin, Heterodianthrones palmidin A, B, and C, dianthrones, Oxanthrone, Rhein, Tannins, etc.
Researchers on finding natural products for the treatment of type 2 diabetes investigated the effect of emodin, a bioactive ingredient isolated from herbal Cascara Sagrada.
Emodin enhanced GLUT4 translocation and [(14)C] function in facilitating the transport of glucose across the plasma membrane of the myotube in an AMPK-dependent manner.
Where 5' AMP-activated protein kinase or AMPK is an enzyme (EC 2.7.11.31) that plays a role in activating the glucose and fatty acid uptake.
Futhermore, emodin also inhibited glucose production by suppressing the expression genes associated with key gluconeogenesis in generating glucose through sources other than carbohydrates, such as lactate, glycerol, and glucogenic amino acids.
In C57Bl/6J mice, a single dose of emodin significantly decreased the fasting plasma glucose levels and improved glucose tolerance.
According to the insulin tolerance test, administration of emodin also increased insulin sensitivity after daily injection for 8 days.
Dr. the lead scientists said, "Emodin regulates glucose homeostasis in vivo by AMPK activation and that this may represent a novel therapeutic principle in the treatment of type 2 diabetic models".
In order to reveal more information about the anti-diabetes of emodin, researchers investigated the effects of emodin on 11beta-HSD1 and its ability to ameliorate metabolic disorders in diet-induced obese (DIO) mice.
Where 11beta-Hydroxysteroid dehydrogenase type 1 (11beta-HSD1) is an attractive therapeutic target of type 2 diabetes and metabolic syndrome.
Emodin exerted its potency as an 11beta-HSD1 inhibitor with the IC(50) of 186 and 86 nM for human and mouse 11beta-HSD1, respectively.
Single oral administration of emodin inhibited the 11beta-HSD1 activity of liver and fat significantly in mice.
Emodin reversed prednisone-induced insulin resistance in mice, without affecting the effect of dexamethasone-induced insulin resistance, by inhibiting the 11beta-HSD1 in vivo.
In DIO mice, oral administration of emodin improved insulin sensitivity and lipid metabolism and lowered blood glucose.
The findings suggested that emodin processes the potential value for the treatment of metabolic syndrome or type 2 diabetes.
Taken altogether, herbal Cascara Sagrada with a high amount of emodin may be considered a functional remedy for the prevention and combined with primary medicine for the treatment of type 2 diabetes.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299
References
(1) Emodin regulates glucose utilization by activating AMP-activated protein kinase by Song P, Kim JH, Ghim J, Yoon JH, Lee A, Kwon Y, Hyun H, Moon HY, Choi HS, Berggren PO, Suh PG, Ryu SH. (PubMed)
(2) Promotion of adiponectin multimerization by emodin: a novel AMPK activator with PPARγ-agonist activity by Chen Z, Zhang L, Yi J, Yang Z, Zhang Z, Li Z. (PubMed)
(3) Emodin, a natural product, selectively inhibits 11beta-hydroxysteroid dehydrogenase type 1 and ameliorates metabolic disorder in diet-induced obese mice by Feng Y, Huang SL, Dou W, Zhang S, Chen JH, Shen Y, Shen JH, Leng Y. (PubMed)
(4) Diabetes in the elderly by Katarzyna Mordarska
1 and Małgorzata Godziejewska-Zawada. (PMC)
#Fennels Protective and Memory Enhancing Are Associated With The Inhibition of Lipid Peroxidation on Liver and Brain in Vivos
Kyle J. Norton
Intake of fennel daily and regularly may have a profound and positive effect in enhancing memory, some scientists suggested.
The human brain consists of billions of neurons, some of which were given a special function in storing the event from the past.
In other words, there is a faculty in the human brain in which the mind stores and remembers information.
There are 2 types of memory. Short-term memory (STM) is a temporary storage system that processes the working memory and reacted by taking into information that already happened in the past.
Long-term memories are information collected by the brain that can last for just a few days, or years. Some long-term memories are more important than others.
Memory loss occurs often in the aging population. It is a normal degeneration, however, we can’t take action to slow it down a little.
Some researchers suggested that a change of lifestyle, such as meditation and eating habits such as reduced intake of red meat which has been found to associate with lipid peroxidation can improve or slow down the risk of memory loss.
Dr. Xian Jiang, the lead author in the evaluation of the consumption of fruit and vegetables in the risk of cognitive impairment and dementia, wrote, "The meta-analysis showed that an increased consumption of fruit and vegetables was associated with a significant reduction in the risk of cognitive impairment and dementia (the leading cause of memory loss)".
Risks of cognitive impairment and dementia-inducing memory loss were reduced by an approximately 13% for an increment of 100 g per day of fruit and vegetable consumption.
A study that examines the fennel-enhancing memory activity in an orogastric tube suggested that administration at doses of 50, 100, and 200 mg/kg body weight, fennel displays a significant effect in enhancing short and long-term memory.
Scientists at the research center, after taking into account all factors, recommended that adding a portion of fennel in the daily diet may improve memory in all aspects.
Fennel (Foeniculum vulgare) is a plant species of the genus, belongings to Apiaceae (Umbelliferae), native to the Mediterranean.
Herbal medicine has been used in traditional and herbal medicine, like warming, carminative, antispasmodic, antidepressant agent and to stimulate the appetite, ease indigestion, soothe coughing, reduce intestinal spasms, regulate the menstrual cycle and relieve PMS,...
According to the observation of urinary levels of vanillylmandelic acid (VMA), daily administration of F. vulgare extract (50, 100 and 200 mg/kg body weight) 1 h prior to the induction of stress, exerted a significantly altered the stress in reducing central nervous system in the expression of stress hormone production from 395.79 to 347.12, 311.21 and 258.86 μg/kg, deceptively. Compared to ascorbic acid, fennel extracts treated groups also exhibited potent antioxidant effects by inhibiting lipid peroxidation in both tested rats' liver and brain homogenates to a greater extent.
These results suggested that fennel extract may also improve brain function by reduced oxidative stress and lipid peroxidation in the induction of neuron cells cytotoxicity and apoptosis in facilitating plagues accumulation in the neurons, the process has long been found to decrease long-term memory recalled.
At the same period, memory deficits induced by scopolamine (1mg/kg, i.p.) in rats was significantly reversed by F. vulgare dose-dependently.
Dr. A. E. Bawazirand, the lead author of the research paper said, "F. vulgare may be useful in the management of stress and stress-related disorders on account of its multiple actions such as anti-stress, memory-enhancing, and antioxidant effects".
Further analysis of the enhanced memory and intelligence of F. vulgaris, an ayurvedic Rasayana (mixture) served to children as part of their food in Indian traditional medicine, scientists found that ingestion of whole plant extract at doses of 50, 100 and 200 mg/kg exhibits a strong memory-enhancing effect against scopolamine-induced amnesic rats.
Observed by conditioned avoidance response (CAR) technique, group treated with fennel extract of rats through gradually increased administration up to 95% over 7 to 12 days demonstrated a significant increase of percent avoidance due to information feedback from previous experience, compared to the control group.
Additionally, fennel extracts showed strong linearly and independently in memory recalled from tested rats.
As Animals received 200 mg/kg body weight of the extract took ten days, while groups treated with 100 and 50 mg/kg doses of the extract required eleven and twelve days, respectively, to reach the point of acquisition.
Importantly, during the period of the experiment, treated rats demonstrated significantly less amnesia, a partial or total loss of memory induced by scopolamine in compared to nontreatment group.
Continuously, fennel treatment also produced better retention and recovery of memory deficits on a dose-dependent manner than the vehicle-treated animals.
Dr. Shamkant B. Badgujar, the lead scientist said, "Recovery from scopolamine-induced amnesia in the extract-treated groups took 3–5 days when compared to the normal (control) group which took over 6 days".
Some researchers suggested that the neuro memory enhancement of fennel extracts may be attributed by the effective influence as a sedative and the herbal protective effects in the maintenance of brain tissue through directly increasing the total content of neurotransmitters in all the tested regions.
Finally, "Fennel is likely to be safe for use as a moderator and enhancer of the functions of the central nervous system by increasing the total content of neurotransmitters and also can be a protection against stress and stress-related diseases such as memory loss, because it contains high amounts of antioxidants", according to the study of "Foeniculum vulgare Mill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology" suggestion.
Taken together, Fennel whole plant and whole plant extracts may be considered as a function in improved memory in all aspects.
These results also reaffirmed the use of fennel as a brain enhancer product by traditional herbal medicine.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) The effect of aqueous extracts of Fennel (Foenicul umvulgare Mill) seeds on some neurotransmitters Content and histological structure changing of cerebellar cortexin the brain of male albino rats by A. E. Bawazirand, L. E. Bokhary(Journal of American Science)
(2) Foeniculum vulgare Mill (Umbelliferae) Attenuates Stress and Improves Memory in Wister Rats by S Koppula, H Kumar(Tropical Journal of Pharmaceutical Research)
(5) Foeniculum vulgare Mill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology by Shamkant B. Badgujar,* Vainav V. Patel, and Atmaram H. Bandivdekar(PubMed)
Intake of fennel daily and regularly may have a profound and positive effect in enhancing memory, some scientists suggested.
The human brain consists of billions of neurons, some of which were given a special function in storing the event from the past.
In other words, there is a faculty in the human brain in which the mind stores and remembers information.
There are 2 types of memory. Short-term memory (STM) is a temporary storage system that processes the working memory and reacted by taking into information that already happened in the past.
Long-term memories are information collected by the brain that can last for just a few days, or years. Some long-term memories are more important than others.
Memory loss occurs often in the aging population. It is a normal degeneration, however, we can’t take action to slow it down a little.
Some researchers suggested that a change of lifestyle, such as meditation and eating habits such as reduced intake of red meat which has been found to associate with lipid peroxidation can improve or slow down the risk of memory loss.
Dr. Xian Jiang, the lead author in the evaluation of the consumption of fruit and vegetables in the risk of cognitive impairment and dementia, wrote, "The meta-analysis showed that an increased consumption of fruit and vegetables was associated with a significant reduction in the risk of cognitive impairment and dementia (the leading cause of memory loss)".
Risks of cognitive impairment and dementia-inducing memory loss were reduced by an approximately 13% for an increment of 100 g per day of fruit and vegetable consumption.
A study that examines the fennel-enhancing memory activity in an orogastric tube suggested that administration at doses of 50, 100, and 200 mg/kg body weight, fennel displays a significant effect in enhancing short and long-term memory.
Scientists at the research center, after taking into account all factors, recommended that adding a portion of fennel in the daily diet may improve memory in all aspects.
Fennel (Foeniculum vulgare) is a plant species of the genus, belongings to Apiaceae (Umbelliferae), native to the Mediterranean.
Herbal medicine has been used in traditional and herbal medicine, like warming, carminative, antispasmodic, antidepressant agent and to stimulate the appetite, ease indigestion, soothe coughing, reduce intestinal spasms, regulate the menstrual cycle and relieve PMS,...
According to the observation of urinary levels of vanillylmandelic acid (VMA), daily administration of F. vulgare extract (50, 100 and 200 mg/kg body weight) 1 h prior to the induction of stress, exerted a significantly altered the stress in reducing central nervous system in the expression of stress hormone production from 395.79 to 347.12, 311.21 and 258.86 μg/kg, deceptively. Compared to ascorbic acid, fennel extracts treated groups also exhibited potent antioxidant effects by inhibiting lipid peroxidation in both tested rats' liver and brain homogenates to a greater extent.
These results suggested that fennel extract may also improve brain function by reduced oxidative stress and lipid peroxidation in the induction of neuron cells cytotoxicity and apoptosis in facilitating plagues accumulation in the neurons, the process has long been found to decrease long-term memory recalled.
At the same period, memory deficits induced by scopolamine (1mg/kg, i.p.) in rats was significantly reversed by F. vulgare dose-dependently.
Dr. A. E. Bawazirand, the lead author of the research paper said, "F. vulgare may be useful in the management of stress and stress-related disorders on account of its multiple actions such as anti-stress, memory-enhancing, and antioxidant effects".
Further analysis of the enhanced memory and intelligence of F. vulgaris, an ayurvedic Rasayana (mixture) served to children as part of their food in Indian traditional medicine, scientists found that ingestion of whole plant extract at doses of 50, 100 and 200 mg/kg exhibits a strong memory-enhancing effect against scopolamine-induced amnesic rats.
Observed by conditioned avoidance response (CAR) technique, group treated with fennel extract of rats through gradually increased administration up to 95% over 7 to 12 days demonstrated a significant increase of percent avoidance due to information feedback from previous experience, compared to the control group.
Additionally, fennel extracts showed strong linearly and independently in memory recalled from tested rats.
As Animals received 200 mg/kg body weight of the extract took ten days, while groups treated with 100 and 50 mg/kg doses of the extract required eleven and twelve days, respectively, to reach the point of acquisition.
Importantly, during the period of the experiment, treated rats demonstrated significantly less amnesia, a partial or total loss of memory induced by scopolamine in compared to nontreatment group.
Continuously, fennel treatment also produced better retention and recovery of memory deficits on a dose-dependent manner than the vehicle-treated animals.
Dr. Shamkant B. Badgujar, the lead scientist said, "Recovery from scopolamine-induced amnesia in the extract-treated groups took 3–5 days when compared to the normal (control) group which took over 6 days".
Some researchers suggested that the neuro memory enhancement of fennel extracts may be attributed by the effective influence as a sedative and the herbal protective effects in the maintenance of brain tissue through directly increasing the total content of neurotransmitters in all the tested regions.
Finally, "Fennel is likely to be safe for use as a moderator and enhancer of the functions of the central nervous system by increasing the total content of neurotransmitters and also can be a protection against stress and stress-related diseases such as memory loss, because it contains high amounts of antioxidants", according to the study of "Foeniculum vulgare Mill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology" suggestion.
Taken together, Fennel whole plant and whole plant extracts may be considered as a function in improved memory in all aspects.
These results also reaffirmed the use of fennel as a brain enhancer product by traditional herbal medicine.
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton's Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as the international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) The effect of aqueous extracts of Fennel (Foenicul umvulgare Mill) seeds on some neurotransmitters Content and histological structure changing of cerebellar cortexin the brain of male albino rats by A. E. Bawazirand, L. E. Bokhary(Journal of American Science)
(2) Foeniculum vulgare Mill (Umbelliferae) Attenuates Stress and Improves Memory in Wister Rats by S Koppula, H Kumar(Tropical Journal of Pharmaceutical Research)
(5) Foeniculum vulgare Mill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology by Shamkant B. Badgujar,* Vainav V. Patel, and Atmaram H. Bandivdekar(PubMed)
#Fennels Process Strong Anti #SkinAging Activities By Increasing the Expression of #Antioxidants, Scientists Show
Kyle J. Norton
Fennel may have a potential and positive effect on reduced stress implication, some scientists suggested.
Skin aging is a process involved a complex biological process induced by a combination of endogenous or intrinsic and exogenous or extrinsic factors, that can not be stopped or prevented, characterizing by features such as wrinkling, loss of elasticity, laxity, and rough-textured appearance
However, by looking after your skin daily, you can delay the process.
The endogenous or intrinsic factors that influence skin aging, include genetics, cellular metabolism, hormone, and metabolic processes.
And, the exogenous or extrinsic factors that may cause the early onset of skin aging include chronic light exposure, pollution, ionizing radiation, chemicals, toxins.
Furthermore, Dr. Shoubing Zhang, the lead author in the study of Fighting against Skin Aging, The Way from Bench to Bedside, wrote, " This aging process is accompanied with phenotypic changes in cutaneous cells as well as structural and functional changes in extracellular matrix components such as collagen and elastin".
These results suggested that skin aging is not only caused by the complex system involving intrinsic and extrinsic factors but also some factors that have yet to be discovered.
Fennel (Foeniculum vulgare) is a plant species of the carrot family, belongings to Apiaceae (Umbelliferae), native to the Mediterranean.
Herbal medicine has been used in traditional and herbal medicine as a warming, carminative, antispasmodic, and antidepressant agent and to stimulate the appetite, ease indigestion, soothe coughing, reduce intestinal spasms, regulate the menstrual cycle, and relieve PMS,...
In the findings of the natural ingredient that has a potential effect in protecting the skin against aging, researchers launched an investigation to test whether a formulation containing 4% concentrated seed extract of F. vulgare produce the antiaging effect when it was applied.
After an assessment of the data collected during the experiment, researchers found that the formulation shows a notable antiaging effect with supporting experimental data related to skin moisture and transepidermal water loss (TEWL).
And, the texture parameter energy showed that the formulation possesses potential antiaging effects.
Additionally, in the study to test the effects of the application of herbal against UVB-induced photoaging in normal human dermal fibroblasts (NHDFs) in vitro, researchers showed that mice treated with fennel exert a strong antioxidant and inflammatory activities in significantly increase production of collagen, elastin and TGF-β1 levels, while blocking the matrix metalloproteinases (MMPs) production in UVB irradiation,
Elastin is a highly elastic protein in connective tissue that was found to return skin to its original position when it is pressed.
TGF-β1 is a cytokine with the function of protecting the skin against inflammation caused by UVB-induced photoaging.
Matrix metalloproteinases (MMPs) are a group of enzymes that are responsible for the structural component of connective tissue degradation,
Furthermore, fennel dose-dependently also inhibited the production of ROS and enhanced the expression of cytoprotective antioxidants produced by the host tissue, including GSH.
These results suggested that fennel may be a potential botanical agent for the treatment of skin damage induced by UV irradiation.
Moreover, the study to explore the fennel anti-skin aging effect after testing subjects were exposed to ultraviolet radiations (UVR) to induce skin sunburn, the condition that produces harmful entities, reactive oxygen species (ROS) also suggested, creams containing fennel are found to be loaded with antioxidants to quench ROS, leading to photo-protective effects.
Taken all together, fennel containing high amounts of antioxidants may be considered a functional food for treatment of skin damage caused by sun exposure and protection of youthful skin against an imbalance of the ratio of antioxidants and free radicals as well as maintaining the skin moisture and preventing the transepidermal water loss (TEWL).
For more skin aging article, read more at https://kosmea.com.au/sodium-lauryl-sulfate-avoid/
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) Foeniculum vulgare Mill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology by Shamkant B. Badgujar,* Vainav V. Patel, and Atmaram H. Bandivdekar(PMC)
(2) Dietary Foeniculum vulgare Mill extract attenuated UVB irradiation-induced skin photoaging by activating of Nrf2 and inhibiting MAPK pathways by Sun Z1, Park SY1, Hwang E1, Park B1, Seo SA1, Cho JG1, Zhang M1, Yi TH2. (PubMed)
(3) Anti-Aging Potential of Phytoextract Loaded-Pharmaceutical Creams for Human Skin Cell Longetivity by Jadoon S1, Karim S2, Bin Asad MH3, Akram MR4, Khan AK5, Malik A6, Chen C7, Murtaza G(PubMed)
Fennel may have a potential and positive effect on reduced stress implication, some scientists suggested.
Skin aging is a process involved a complex biological process induced by a combination of endogenous or intrinsic and exogenous or extrinsic factors, that can not be stopped or prevented, characterizing by features such as wrinkling, loss of elasticity, laxity, and rough-textured appearance
However, by looking after your skin daily, you can delay the process.
The endogenous or intrinsic factors that influence skin aging, include genetics, cellular metabolism, hormone, and metabolic processes.
And, the exogenous or extrinsic factors that may cause the early onset of skin aging include chronic light exposure, pollution, ionizing radiation, chemicals, toxins.
Furthermore, Dr. Shoubing Zhang, the lead author in the study of Fighting against Skin Aging, The Way from Bench to Bedside, wrote, " This aging process is accompanied with phenotypic changes in cutaneous cells as well as structural and functional changes in extracellular matrix components such as collagen and elastin".
These results suggested that skin aging is not only caused by the complex system involving intrinsic and extrinsic factors but also some factors that have yet to be discovered.
Fennel (Foeniculum vulgare) is a plant species of the carrot family, belongings to Apiaceae (Umbelliferae), native to the Mediterranean.
Herbal medicine has been used in traditional and herbal medicine as a warming, carminative, antispasmodic, and antidepressant agent and to stimulate the appetite, ease indigestion, soothe coughing, reduce intestinal spasms, regulate the menstrual cycle, and relieve PMS,...
In the findings of the natural ingredient that has a potential effect in protecting the skin against aging, researchers launched an investigation to test whether a formulation containing 4% concentrated seed extract of F. vulgare produce the antiaging effect when it was applied.
After an assessment of the data collected during the experiment, researchers found that the formulation shows a notable antiaging effect with supporting experimental data related to skin moisture and transepidermal water loss (TEWL).
And, the texture parameter energy showed that the formulation possesses potential antiaging effects.
Additionally, in the study to test the effects of the application of herbal against UVB-induced photoaging in normal human dermal fibroblasts (NHDFs) in vitro, researchers showed that mice treated with fennel exert a strong antioxidant and inflammatory activities in significantly increase production of collagen, elastin and TGF-β1 levels, while blocking the matrix metalloproteinases (MMPs) production in UVB irradiation,
Elastin is a highly elastic protein in connective tissue that was found to return skin to its original position when it is pressed.
TGF-β1 is a cytokine with the function of protecting the skin against inflammation caused by UVB-induced photoaging.
Matrix metalloproteinases (MMPs) are a group of enzymes that are responsible for the structural component of connective tissue degradation,
Furthermore, fennel dose-dependently also inhibited the production of ROS and enhanced the expression of cytoprotective antioxidants produced by the host tissue, including GSH.
These results suggested that fennel may be a potential botanical agent for the treatment of skin damage induced by UV irradiation.
Moreover, the study to explore the fennel anti-skin aging effect after testing subjects were exposed to ultraviolet radiations (UVR) to induce skin sunburn, the condition that produces harmful entities, reactive oxygen species (ROS) also suggested, creams containing fennel are found to be loaded with antioxidants to quench ROS, leading to photo-protective effects.
Taken all together, fennel containing high amounts of antioxidants may be considered a functional food for treatment of skin damage caused by sun exposure and protection of youthful skin against an imbalance of the ratio of antioxidants and free radicals as well as maintaining the skin moisture and preventing the transepidermal water loss (TEWL).
For more skin aging article, read more at https://kosmea.com.au/sodium-lauryl-sulfate-avoid/
Natural Medicine for Fatty Liver And Obesity Reversal - The Revolutionary Findings To Achieve Optimal Health And Lose Weight
How To Get Rid Of Eye Floaters
Contrary To Professional Prediction, Floaters Can Be Cured Naturally
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
Back to Kyle J. Norton Homepage http://kylejnorton.blogspot.ca
Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published online, including worldwide health, ezine articles, article base, health blogs, self-growth, best before it's news, the Karate GB Daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bioscience, ISSN 0975-6299.
Sources
(1) Foeniculum vulgare Mill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology by Shamkant B. Badgujar,* Vainav V. Patel, and Atmaram H. Bandivdekar(PMC)
(2) Dietary Foeniculum vulgare Mill extract attenuated UVB irradiation-induced skin photoaging by activating of Nrf2 and inhibiting MAPK pathways by Sun Z1, Park SY1, Hwang E1, Park B1, Seo SA1, Cho JG1, Zhang M1, Yi TH2. (PubMed)
(3) Anti-Aging Potential of Phytoextract Loaded-Pharmaceutical Creams for Human Skin Cell Longetivity by Jadoon S1, Karim S2, Bin Asad MH3, Akram MR4, Khan AK5, Malik A6, Chen C7, Murtaza G(PubMed)
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